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March 2024 by Nakia Lee
Excellent choice for Restaurant week. You can't go wrong with the three course option or four. The prime rib was cooked to perfection. The spiced margarita was delicious. One suggestion- use Tajin instead of salt on the rim.This was our first time here. Looking forward to seeing the space during the summer. All of our guest enjoyed the night. See you soon.
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March 2024 by NakiaL
Excellent choice for Restaurant week. You can't go wrong with the three course option or four. The prime rib was cooked to perfection. The spiced margarita was delicious. One suggestion- use Tajin instead of salt on the rim. This was our first time here. Looking forward to seeing the space during the summer. All of our guest enjoyed the night. See you soon.
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March 2024 by Izabella Rudolf
My family had a dinner at the restaurant at Friday evening. It was nice, remind me an old English pub. My boys liked theirs burgers and my eggplant salad ? was delicious.
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March 2024 by Brian Munday
Amazing food and serviceLove this place, visit every time I am in Chicago, great selection of beers and good
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February 2024 by E. Mike Durbin
Good food!
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February 2024 by Christina R.
My husband and I came here for our valentines dinner and had such a great experience. Our waitress was so kind and attentive and everything came out in a timely manner. The food was absolutely delicious! We ordered the spicy cauliflower app, pot roast special and a burger. Everything was amazing. The menu is very well priced and they have a really great assortment of options that fit every palate. We will definitely be going back and look forward to checking out their patio in the summer!
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February 2024 by JudyW
We went here for restaurant week luncheon. Very good value. We each got the chopped salad, one of us got the blue cheese burger, and the other one got the chicken club sandwich. We both got homemade chips with our meals. Then for dessert one of us got the turtle cheesecake gelato and the other one got key lime pie. Yum! The servings were huge and we both had leftovers that we took home. The server Sam was very friendly and knowledgeable. Two managers stopped by to say hello and ask us if everything was good. Very nice staff all in all and perfect place to enjoy a non hurried meal. Will definitely go back again! They have a prime rib special on Saturday for dinner and we want to try that next
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January 2024 by JoyC
First time visit for dinner during the week. The food and service were excellent. It was moderately busy with a mix of diners and a small party in a side room. I would definitely come back again.
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January 2024 by Peter B.
There is plenty of good quality food to share in this establishment. Beer selection pairs well with salmon, burger, or fish tocos.
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January 2024 by Sheri W.
Excellent service . Food is always good and plentiful . The chicken Mac is back on the menu so I'll be getting that on my next visit
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January 2024 by ROOO
Lots of fried items, butter. Limited cocktail options. Best if looking for burgers and chicken I think. Prime rib overcooked . Waitress and manager were great. We probably expected too much. Overall it's fine for casual dining
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January 2024 by
We had a great time, we went for restaurant week and the wait staff was amazing. Very attentive and knowledgeable about the menu. Good was really really good. Portions were really good and everything was seasoned very well. The Itasca Chicken was great. It is literally a whole chicken that was deboned and roasted perfectly. The best dish of the night was the peanut butter cookie. The cookie itself was great. The ice cream and white cream took it over the top. I will definitely come back!!!
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January 2024 by SueSews
The whole dinner was very enjoyable. They have a gluten free menu and are very accommodating. The manager walks around every so often to chat and see how dinner was. We have never been disappointed and have been here numerous times.
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January 2024 by pattyu
Very good local gem. Did not know it was in the golf club but great place - good portions for the $. Went for the first time as part of restaurants weeks. Definitely would go back when in the area.
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January 2024 by Winogirl
We always enjoy Fox and Turtle. It's in a lovely setting, it's a private golf club but the restaurant is open to the public. It's very cozy and overlooks the grounds. The food is always solid, and there are usually interesting specials each night. Saturday we started with chicken gumbo, absolutely delicious. I had the brisket special which was a large portion of tender brisket with mashed potatoes and sauteed zucchini and squash. My only complaint was that the potatoes were not hot. That seems to be a thing at many places these days. BF had tortellini in vodka sauce with meatballs. He reported that it was excellent. It came with a ciabatta roll but no butter, which is weird but he could've asked for it...he didn't bother. Our server Samantha was spot on - friendly and attentive but not smothering. Highly recommend.
