Solo Deer Processing
ButchersHours:
201 N main St, Kane IL 62054 Hours
About Solo Deer Processing
Solo Deer is a family owned and operated deer processing facility. Our approach is "quality". We take pride in the quality of our products. The deer process used by Solo employees is second to none. Your deer, Your deer meat. When you bring your deer to Solo it is tagged with your name and a number. Your name and number follows your meat through the entire butchering process. So you know the meat you eat is from the deer you harvested. Our facility is sanitary and refrigerated to ensure your meat is safe to eat.
Most Recent Reviews
November 2024
Love solo! Always make you feel like family! They help with any questions & Kathy keeps the place spotless! Bring your meat here it’s worth the wait. If you can wait hours in the wood, after months of waiting on season to roll around, you can wait for your deer back it’s that good!
April 2023
They produce great venison products! Have been using them for a few years now. Never had anything bad from here. There bacon cheeseburger brats and Philly cheesesteak brats are amazing...great Salisbury steaks! Highly recommended for your venison products!
January 2022
It was my first deer and they were very helpful every step of the way on short notice.
More Comments(17)
You May Also Like
- Kane, Illinois
