-
March 2024 by Randy Fouts
Enjoyed attending 2024 Good Friday Prayer Breakfast .
-
March 2024 by Kristi Allen
Our server Kale was excellent. Very thorough and attentive. We each tried something different. I had the Cobb salad with Chicken. It had unique corn bread crouton, cranberries, diced sweet potatoes, yummy fresh crumbles bacon bits. The sweet potato were the only part of my meal I was not a fan of. We all tried the salmon Cajun soup. It was good the salmon melted in your mouth. The Class Act burger my son said was easily the best burger he has had. My son's girlfriend had the Iowa omelet and she said it was yummy. My husband had the corn beef hash he said it was a great from scratch hash.
-
March 2024 by Julie Flores
Always excellent food and excellent service.
-
February 2024 by Sam Williams
Food absolutely not worth the price. We both ordered the filet with a side salad. Salad was inedible; "raspberry champagne" vinaigrette was SO acidic that it tasted like they poured straight white vinegar on it, no sweetness or raspberry or champagne flavor at all. It also stank strongly of vinegar. Filet was weirdly crunchy on the outside and had an unpleasantly chewy texture (I ordered medium rare, which from the look seemed to be cooked correctly) and was served on top of bland potatoes and carrots. Filet mignon should be tender and flavorful, but sadly our steaks were chewy and bland. Our server was incredibly nice and attentive but when you're paying $40 per entree the food needs to do much better than this. We will definitely not be returning. So disappointing!
-
February 2024 by Lee
The awesome and best service and food the best place for you and your GF pamper them then stay at the luxury hotel the best I guarantee trust me!!
-
January 2024 by brenda s. ehret
this is my favorite 'special occasion' restaurant. the menu options are interesting, wait staff service always superb and desserts are
-
January 2024 by Chuck Ward
What a cool
-
January 2024 by Shannon Clark
We met to celebrate my sister's birthday and had reservations for 8:00 p.m. our dinner was not served until around 9:50 p.m. Our food sat in the window for quite some time, was overcooked and dry. No one in our group mentioned that they liked their food, we were very disappointed. We will not be returning!
-
December 2023 by Craig L.
We held our annual Christmas Eve gathering tradition here again this year, and they did not disappoint! I was excited to learn that they had a brunch menu this year, which was full of decadent entrees and appetizers, as well as spirited holiday drinks for the adults. Our waiter was absolutely wonderful and provided top notch service to our rather large group. Absolutely everything was on point! The food was marvelous tasting and plated with a very nice presentation. The prices here are VERY REASONABLE! I'd highly recommend checking this place out if you're in the area.
-
December 2023 by Vic Hernandez
First class menu of delicious food priced much lower than a five star restaurant for equal quality of food! A great place with great service and a great atmosphere for any occasion!
-
December 2023 by Brian Coner
Cool little spot on site of the hotel. I enjoyed my meal.
-
December 2023 by Slurpy_ Spetnaz
Nah.Vegetarian options: Food
-
November 2023 by Tara Allen 51
Excellent hotel restaurant with a changing menu and something for everyone. Each month, you can try a tour around the world of a new country with a 4-course meal. This is arguably the best restaurant in town!
-
October 2023 by Nathan Hoffman
We ate as a large group at the restaurant, for dinner. The menu has some interesting choices with things that are house-made that normally would not be (the ham on the cuban, the french fries, and the rolls for the sandwiches). Most of those were hits, but some were misses. Service was not at "fast casual" speeds considering that we didn't order anything exotic, but perhaps if the fries are made to order, it takes that additional time. Also, the atmosphere at the restaurant isn't necessarily one focused towards speed. So perhaps that's by design. I had the chicken philly, which used poblano peppers instead of just the usual bell peppers. It was a nice touch and added a little complexity and interest to the sandwich. A few people ordered the brisket sandwich, which was a bit dry / tough. Burgers seemed popular and those plates were clean at the end of the meal. No one had dessert, so can't speak to that. The wait staff was very good and capable, no issues there.
-
October 2023 by John D
The food and the service @The Class Act Restaurant is, indeed, a "class act". Both the food and the service were excellent.
