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April 2024 by Eric Arganbright
Made a catering order for my wife's birthday and had too make a few changes in the days leading up to the party. Taylor is just the kindest person and made the process super easy. If you have to make a catering order make sure to ask for Taylor!
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April 2024 by Laney Grady
Amazing Food and staff!! Keep up the great work
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April 2024 by John Kromer
My friends and I loved ths place and we were excited coming here for my birthday since we hadn't been here in months. When we came in, my friend mentioned how the place smelled different. That smokey wood, Parmesan and garlic was gone.We sat down and got our drinks and an appetizer. My friend got an Arnold Palmer and got a raspberry tea. Our appetizer was the onr with the mushrooms, cheese sticks and calamari. My friend reacted to her drink and said they had changed it and it wasn't as good.Our appetizer arrived and I noticed the cheeze sticks were different, they were not the wide flat peices but slightly oval sticks. I grabed them since I am not much for calamari. I ate it and it really didn't taste much like anything. The old ones were tasty and flavorful but this was really not much of anything. I ate a mushroom and it was so so. I asked my friends about the calamari and they said it was oily and not as good as they used to be.My soup arrived (minestrone) and I didn't notice anything off.Next, the main course arrived. I had the Tascan ribeye, one friend has the Johnny Trio and the other had the mezzaluna ravioli. I took a bite of my steak and it had a different grill flavor then I had before from there. It had a gas fired taste rather than the wood grilled flavor I had from there previously. The flavor was still good at first bit once I got used to the grill flavor, I noticed it didn't have much backing it up.My friend had quickly devoured her Chicken Bryan but had trouble with the sirloin and pasta. She loved het chicken, but wasn't thilled with her mezzaluna nor her sirloin, nor her side of linguine alfredo. I tried some of both and both tasted like the water they were cooked in hadn't been salted. the linguine didn't have a real alfredo flavor to it either. Her husband (the other friend) only ate half of his mezzaluna not thrilled with the flavor.The only other complaint was when my second glass of raspberry tea arrived, it tasted different and my friend recognized as strawberry. Not a hude deal though.Overall, it was quite a sad sense since the food used to be so good and this was well below what it used to be. My friend wasn't happy to have to hand over $125 for the meal considering how lack luster it was. In fact, she is still grumbling about it saying we could have had much better food at Napoli for that price.The atmosphere was a bit muted. It used to be crowded in there but it felt only half full but it was a Tuesday evening.The service I felt was okay, but not great. The waitress had only came a few times and it felt rather sparingly. she did nothing wrong but we didn't feel like we were checked often enough especially since the table count was low.We used to look forward to coming here, but after this, we are not sure we want to come back unless for the chicken bryan.
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April 2024 by Nicholas Plotner
Fun, delicious night
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April 2024 by Jared Mize
Larisa was amazing not only with us, but juggled multiple large parties well. And was incredibly patient and respectful to the entitled Karen next to us who was incredibly unreasonable and didn’t deserve half the respect that she got. My compliments to her.
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April 2024 by Stephen Vogt
Larisa was fantastic! She helped make my 17 year old daughter’s birthday a great time. She was polite, prompt and took care of our entire 12 person party with no issues at all! I am extremely satisfied with my night at Carrabas!
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April 2024 by Shyanne Yearout
Larisa did a great job waiting on us!! she was very patient and got everything out in good time!
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April 2024 by kiara mcmullen
Callie was one of the best servers we've ever had. She's such a beautiful and personable girl, and she made our dining experience absolutely amazing. We will definitely be coming back to ask for her!
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March 2024 by Marcus Johnson
I just want to say that service was outstanding. The food was delicious and tasty. I look forward to eating here again. I recommended to anyone.
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March 2024 by Zoey Saville
Carrabba‘s is one of my absolute most favorite places to eat at in Wichita Kansas. Not only is the food always so flavorful, delicious, always hot and fresh but the atmosphere is always such a good vibe so classy, always very clean and up to par for all guest. The service is Amazing each one of the staff members are very helpful and pleasant You can tell everyone works very well as a team. It’s always a pleasure going to Carrabba‘s Italian Grill, because I know for a fact the food is going to be hot and fresh every time and the service is going to be right on point. Candace is great we love her! and Tim the manager is literally the best always so polite and professional definitely one of the best in town by far!
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March 2024 by Patsy Mckee
The Sip into Spring Wine dinner was scrumptious and the service perfect as always!
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March 2024 by Tonya
The Chicken Bryan never disappoints! The pasta was a perfect al dente. The stale smell of the carpet is gone with the new, beautiful wood floors. Amazing service by Larisa for the perfect date night. Love coming here- we'll be back!
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March 2024 by Luz Cruz
The food is 7 out of 10 but the service is bad and it takes a while and I also ordered takeout and he brought it to meHand didn't put bag or soup spoons or napkins I don't understand
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March 2024 by Anrico Wrenn
Great food and wonderful service. I really love this Italian restaurant.
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March 2024 by Trevor M
Our waitress Carly was wonderful on top of that great service there was also great food. Will definitely be coming back ?
