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February 2024 by Greg Miller
Can't say enough about Joe's food. Got the fish for the fish fry and it was
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February 2024 by John Bamberger
The fish was well worth the wait!
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December 2023 by Neil Roberts
Joe has come a long way from his days as a tour guide at the library at EKU. That genius mind has done a little of everything. Wow, is this food delicious!
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January 2022 by Matt Dearing
The food is fantastic and everyone there is friendly. Webb dropped off samples to the table without asking and told us if we wanted any other samples to ask. But seriously, if you’re in Newport on a Saturday, you NEED to try this. Best food in Newport.
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January 2022 by Chip J
Brisket is outstanding.Joe and Leslie are super great people.Homemade sauces are absolutely wonderful, Joe suggested putting on the Mac&Cheese… that could be a meal by itself. Normally not a sauce person but Joe has changed that for me.Great small business doing business the right way. ????♂️
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September 2021 by Chip Jones
Brisket is outstanding.Joe and Leslie are super great people.Homemade sauces are absolutely wonderful, Joe suggested putting on the Mac&Cheese… that could be a meal by itself. Normally not a sauce person but Joe has changed that for me.Great small business doing business the right way. ????♂️
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August 2021 by Kayla K.
They are only open on Saturday. That being said, you better try this place out this Saturday because they have the best BBQ in Kentucky! I cannot wait to go back on a Saturday and eat there on a Saturday because they are only open on Saturday. Also, they are only open on Saturday so you need to try them out whenever the next Saturday is. I love this place.
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July 2021 by Austin Ford
Best. Service. Ever. Bbq and all food top notch. True family business that treated us like we're the most important people in the world. Will absolutely stop here anytime we're in the Cincy area. Would give 10 stars if possible.
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July 2021 by cody monak
The best bbq and most hospitable people you will ever meet! If you’re ever in the area you need to stop here.
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July 2021 by Chris Casey
As an out of towner and young amateur BBQ enthusiast from Wisconsin, this place was top notch! Not only was staff and other customers super friendly, Joe the co-owner was so friendly and comped us some extra ribs and cobbler - no guarantees for you but my friends and I loved the genuine hospitality. Luckily my friends live two blocks away so I will be back to chow down and talk more BBQ with Joe! Get here early though it sells fast!
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July 2021 by Joe A
Best bbq in the area hands down. Service that goes above and beyond. Make sure you get there early on Saturdays. They sell out quick!
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July 2021 by Michael Schladt
Best kept secret. Best BBQ in Cincy / NKY, period.
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June 2021 by Christopher Mueller
Outstanding! Peaches in the baked beans?! PEACHES IN THE BAKED BEANS!!! Best I've ever had!
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June 2021 by Connor Sullivan
HUGE THANKS to Webb's BBQ for catering our wedding in downtown Cincinnati. We had always loved going in to the restaurant in Covington to get Joe's phenomenal barbecue and sides, but having it on our special day was a blessing! All guests were pleased and people kept getting seconds. We loved all the sides and the pulled pork and chicken were a hit! Especially with some of the vinegar sauce on the side. I would recommend Webb's to anyone who wants affordable, no frills, delicious bbq. It was super easy and everyone was able to enjoy it!
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June 2021 by Maxwell Malone (Wellitis)
I cannot begin to tell you how amazing the barbecue is here! The staff is super friendly! The owner is right there working on the floor of the restaurant. I got a loaded potato. It was covered with cheese, and I ordered it with their barbecue brisket. Brisket was absolutely the most tender juicy flavorful biscuit I have had anywhere in the country. Trust me I consider myself to be a bit of a barbecue connoisseur. I've gone to barbecue contests in Missouri, Texas, and Tennessee. This is by far the best barbecue in the world! Now let's talk about the giant potato. This potato was massive. When I say massive I mean I put my two hands, fingers spread out on top of it and still did not cover it all. This potato was almost as big as my head. You could easily share this potato with two or three people and everyone get enough food. Not that that isn't advisable thing to do with the current covid-19 crisis. Definitely more than enough to have leftovers the next day, so come hungry. Everything was very reasonably priced. One thing I would definitely say is to come early on Saturday because they run out of signature menu items fast. I got a beer there that was called garage beer lager, it was very delicious. My wife got pulled pork and she loves hers as well.
