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March 2024 by Malea Hall
The food is always fresh, hot, and well made. The atmosphere is welcoming and friendly. The place is very clean and the prices are reasonable. It's my favorite place to eat.
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March 2024 by George Freeman
Low quality
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March 2024 by Stephen B
Nice little place for a quick bite to eat.. friendly staff and fast service.. definitely a must check out..
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March 2024 by BAM MILLIET
Great po-boys!
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February 2024 by Laura C.
Alright y'all, i think I've found the best poboy in Louisiana at this little gem of a place in Laplace! Last Friday, i landed in New Orleans around lunchtime. If you've ever been to Louisiana during lent you know that any place serving fish is going to be steady packed. I'd done some research and decided this was the spot I was stopping at. Sure enough upon walking in there was a good number of folks in line and waiting for their order. I knew this was a good sign that I'd picked well. I ordered my poboy and found a place to wait. About 20 minutes later, it was ready and let him tell you that this shrimp and fish poboy was well worth the wait! Seasoned to perfection and served on bread that was the perfect combination of crispy and soft chewy. I'll definitely be back and trying something else on the menu!
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February 2024 by Jerry Waltz
Little Local place with great Muffaletta. Menu current as of 2/6/24 in photos.
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January 2024 by CajunCharger
I'm born and raised in NOLA and I'm telling you this place has the best, bar none, roast po-boys in the country! I live in Denham now but If eat here everyday of I could.
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January 2024 by Sreenath E
Overall a good restaurant. The receptionist is a cute and Friendly girl and she described the dish clearly. Food was nice and neatly done. The restaurant is always kept clean and the restroom is quite
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January 2024 by Craig Carman
Nothing here but good food. The fried shrimp poboy is my favorite.
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December 2023 by Maranda Richardson
I have never had a better muffelatta! Mabile's is the best!
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December 2023 by Tom T.
Unassuming, traditional seafood restaurant with Excellent food and quick & polite service
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December 2023 by Beverly Varshovi
This place is exactly what it purports to be. A plain, simple environment, very clean with an easy ordering process, nice staff and great tasting food.You choose your meal from a posted menu. The staff is very nice and eager to help you have a good experience, so they willingly answer questions and make suggestions. Once you place your order, you are given a number, you pay the cashier and choose a table. For drinks, you have a choice of bottled soft drinks or fountain drinks, which you grab before heading to a table.Your number is called very soon after ordering and the most delicious food is ready for you to pick up. I had a large entree salad with 1/2 oysters and 1/2 shrimp. It came with dressing, captain wafers, and tarter or cocktail sauce. My friend ordered the 1/2 Oysters and 1/2 Shrimp platter. It came with toast, french fries and a small salad. Please note the salad are very basic with shredded lettuce and tomato, but cold and fresh tasting. My entree salad included cheese and boiled egg.Everything was very good and temp appropriate. The shrimp on my salad (about 20 of them) were good. But my oysters were the best I have had in a very long time. Fat, juicy, steaming hot oysters with a light, crunchy well- seasoned batter. And they put about a dozen on my salad. My friend ordered a platter so she had even more shrimp and oysters than I did, with the same outcome - good shrimp and great oysters!My lunch salad with drink was $17 and her platter with drink was $29. The people, service and food were all fantastic. We would go back - anytime.
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December 2023 by todd keller
I had a friend in town who wanted a poboy at 6pm. Luckily they were still open.10 inch oyster poboy dressed didn't miss with hot fries.
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December 2023 by Richard Gautier
Got there near closing, gave us way more food than we could eat; really took care of us. Seasoning on fried shrimp on the poboy way on point!
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December 2023 by Kathryn L.
Love love love this place, the best po-boys, especially the Fertiethat my husband is fond of!