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March 2024 by Kilo Mike
Disappointed. Food was so so. Service was slow. One of four entrees were good. All came out luke warm at best. Bathrooms were unkept. For the price, not impressed. Could have been better. High prices small pour drinks.
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February 2024 by Webarian
Best place we've eaten at during our time in NOLA.
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February 2024 by theodoreg
Quite loud and difficult to hear conversation at the table. Lots of hard surfaces that bounce ambient sound and music (little too loud) from sound system around space. Space is nice with distillery In the back. Big bar along one wall. Service was friendly if not quite up to typical NOLA standards. It's really a big bar versus a restaurant with a bar.
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February 2024 by Teresa Smith-Conley
The shrimp brochette was amazing. Great way to celebrate my 50th birthday. Our server, Amy, was great and very friendly.
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February 2024 by
Love this restaurant. I've eaten here before but my mom and daughter hadn't so I took them before we went to an LPO concert. Fantastic and delicious as usual. I will be back!!
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February 2024 by Nola4luv
Just the best servers and we love the food. We almost always meet friends there for casual meals when they can't de ide where to meet. We are greeted warmly and once our guests go one time, they want to return.
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February 2024 by SheaR
It was the worst dining experience I've ever had. We had to wait over an hour for our meal. I ordered the lamb chops and they were cold. Luckily, our waitress was gracious and took it. Once I received my meal, the lamb chops and vegetables were not seasoned. The lamb chops were overcooked and I did not receive the chimchurri sauce. The drinks and gumbo was ok. I don't think I will ever eat here again.
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February 2024 by
Worst experience ever. Had a reservation was sat by the front door. The table was rocky. Took 30 mins for someone to ask if we had been helped another 10 before someone came to take our order. They had only 3 beers available and their mixed drinks were on tap. Ugh!!! Food came out cold and hard. Horrible.
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February 2024 by JoeyB708
Our server was great, and our apps came out fast. We were waiting for friends who unfortunately went to the wrong restaurant. Once we did order our entrees took a long time to come out. My co-diners food was cold and dry, mine was good, but a hugs portion. In the restaurants defense, it was Ash Wednesday and Valentine's day, so it was packed. Maybe the place has some kinks to work out, so I would give the place another chance.
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February 2024 by
We went the night of Mardi Gras after a long day. Our waiter was tired and did a great job considering it was the end of, what I imagine was, a horrible shift. The gumbo was cold but he heated it up, there were other food issues that I chalk up to the day. I would try it again on another day.
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February 2024 by
Both myself & friend love this place. That night we both had heartburn untilAM- I don't know what was different- didn't taste different ( I can't remember the appetizers or main dishes we got) LOL, maybe we just ate too much?! Look over the menu (And the cucumber cocktail is great- go for happy hour. ) and maybe see what's in the dish.
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February 2024 by Geneva Foster-Ward
A bit off the beaten path for most tourists, but right off the St Charles trolley line, clean, modern industrial feel. The drinks were good, the food was excellent. We had the garlic shrimp boil over fries and the fish and rice/ veggies. All was cooked perfectly. Only thing that was missing was, as a distillery, there was no tasting flight on the menu for their house made liquors. Maybe that's not typical in New Orleans, as this was my first trip, but I would have liked that option.
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February 2024 by
“A MUST go to” in NOLA for an unexpected taste / quality experience of food and liquor! Seek out Tony at the bar, he is a true Drinkspert!! The chef definitely knows what he's doing, the pork osso buco served over grits with brussels sprouts shouldn't be missed!
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January 2024 by Jennifer Hicks
We ate here while staying at the Hilton Riverside for a convention. It was a great little eatery. The crawfish Mac and Cheese was phenomenal. Every part of our visit was enjoyable. The hostess and waitress were friendly and helpful when ordering. Their homemade pineapple seltzer made with their vodka was delicious. I would definitely go back when in the area again.
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January 2024 by
We ate here while staying at the Hilton Riverside for a convention. It was a great little eatery. The crawfish Mac and Cheese was phenomenal. Every part of our visit was enjoyable. The hostess and waitress were friendly and helpful when ordering. Their homemade pineapple seltzer made with their vodka was delicious. I would definitely go back when in the area again.
