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March 2024 by Suzette Nozick
What a great midtown find! DEFINITELY check this place out if you want a true inclusive experience where you feel like you are one of the (BIG FUN) family. Lots of action at Cypriana. AND everything we ordered was DELISH. We will be back regularly for sure.
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March 2024 by Ray
We had trouble deciding what we wanted because everything looked so good! Everything we tried was amazing! I highly recommend!
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March 2024 by andrean
The food was delicious and authentic. There wasn't one thing our party of four didn't love. The service was warm and friendly and our wait person was knowledgeable and gladly answered our questions. All in all a lovely experience. DO NOT SKIP DESSERT.
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March 2024 by Justmy2cents
We love this place! Food is on point Mediterranean and the owner is so sweet. Treats you like family. The falafel is my fave. Greek salad w/tarragon dressing was fab. They have gluten-free options which is right up my alley. The spinach dip was not really a dip but more like a soup. Would not recommend.  We had the Bronzini, the pork belly, the grape leaves, the shrimp...so good! Everything was top notch. Too much to list, but this place is awesome. 
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March 2024 by Mary Dukes
EXCELLENT all the way around. The best!!! First patron there as the doors opened. Meet with great staff and my server “Drew”. Manager exceeded all expectations. Walked me to my car and showed soooo much respect and gratitude that I was there. Thjs is indeed a Gem of Roland Park. Not to be missed!! I dine at most restaurants in the area, Cypriana is #1 in my book. Chef gets a 10!! Yes, I loved thjs place right down to the convenience of parking provided by the restaurant. Be careful with the drink, bartenders is top notch. I’m taking Uber next time so I can finish my excellent drink. Pork Belly, octopus, and baklava was heavenly.
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February 2024 by Marc Gutleber
This was a "date night" dinner. We started with specialty drinks from the bar - FANTASTIC taste (the bartender was great). For dinner - started with falafel - what a treat to start the evening. The menu offered a great selection of foods - we decided on Shettalies and Athenian shrimp dish. The Shettalies were especially delicious a true "melt in your mouth" joy of tastes. In addition to a fantastic meal, the staff were EXCELLENT, from our bubbly waitress to the owner's "hands on" involvement - stopping by more than once to see how everything was and giving suggestions to ensure full enjoyment of every bite. A GREAT place for any occasion or meal out. PS - having parking lot across street make parking easy!Parking: Parking is conveniently available directly across street. Note: You pass the restaurant by about 25 feet then turn right
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February 2024 by CIM-PATH-AKO EA
Perfect meal with perfect service and perfect ambiance. Have never been disappointed with the food…octopus grilled to perfection!
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February 2024 by Donna Dix
Chef Maria cooks with LOVE. Her recipes start with choosing the finest healthy ingredients and each bite is an explosion of flavors. Cipriana is my favorite restaurant and I promise you will love it too.
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February 2024 by
Our dinner at Cypriana was fabulous! Chef Maria and her team create a lovely dining experience from the moment you walk in the door. We were seated by a gracious hostess, greeted and served by a friendly, knowledgeable waiter, followed by a delicious, perfectly meal by Chef Maria. Our whole meal was wonderful but the lamb chops were exquisite! Highly recommend!
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February 2024 by MarcG
This was a "date night" dinner. We started with specialty drinks from the bar - FANTASTIC taste (the bartender was great). For dinner - started with falafel - what a treat to start the evening. The menu offered a great selection of foods - we decided on Shettalies and Athenian shrimp dish. The Shettalies were especially delicious a true "melt in your mouth" joy of tastes. In addition to a fantastic meal, the staff were EXCELLENT, from our bubbly waitress to the owner's "hands on" involvement - stopping by more than once to see how everything was and giving suggestions to ensure full enjoyment of every bite. A GREAT place for any occasion or meal out. PS - having parking lot across street make parking easy!
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February 2024 by TomG
By far, hands down, one of the (few) most authentic and incredibly delicious restaurants in Baltimore. From the freshly made hummus and pita to the most tender chicken and most flavorful salmon out there...don't forget the dessert's- all hand made by Chef Maria!! Go to Cypriana - you will NOT be disappointed...
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February 2024 by Karen Kerski
The best food - everything I have tried has been excellent. Hummus is from scratch just like everything they serve! Chef Marie loves to cook and that is evident when you taste her food ( and it's all from her recipes, TThe best Baklava I have ever had. The sauces are handmade - and they don't provide ketchup.
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February 2024 by ebg62190
Food was underwhelming and overpriced. We got a sampler with pita and hummus. With the money we paid for it ($28) you'd expect it to be homemade, but neither did. They tasted like they came out of a package/jar. The sides that came with it were either cold and/or tasteless. My wife got an eggplant dish that was 4 little slices with a balsamic glaze for $18, whereas I got a chicken entree with two sides for only $1 more. We also got falafel. It was extremely deep fried to the point where we each got sick from it. I'm honestly surprised this restaurant has as high reviews on Google reviews as it does. Stay away!
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February 2024 by
Arrived 8 minutes before my reservation, I was seated only when all the party arrived. For the first time in 40+ years and thousands of restaurants in 40+ countries I was asked to wait until all the members of the party arrived This ruined the whole experience for me Food was good, service OK, noise a lot, atmosphere like a hospital cafeteria You need to hire more waiters, don't stretch them so thin. Remove empty tables without chairs, don't just push them by the wall, fix the lighting, revamp the decor of the room to the right . And don't kill the century-old rule: a reservation has to be seated .
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February 2024 by Julie Lincoln
The beet hummus was delectable, the octopus was tender and seasoned perfectly, but, the pistachio baklava stole the show!!!! Second only to the hospitality! Remains one of our
