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March 2024 by Becky
First time here and so glad I went! Cozy friendly place, super nice and helpful staff! I think my cocktail was a butterfly pea flower infused tequila concoction that was amazing. I had the pickle brined chicken sandwich and it was enormous and delicious!
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March 2024 by Kashawnta Stanley
If I had money to spend there every weekend to eat I would.
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March 2024 by Michele S.
Everything about this place is a hit. Food, service, location and drinks!! This is a regular place for me.
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March 2024 by Stephen Scott
Prompt and courteous service, good food and electic choices on menu.
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March 2024 by K Lenkey
Love this place. Sooooo
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March 2024 by Connor Fogle
Really amazing food that has a unique feel to it that has a good vibe that feels unique. The inside lighting could be a little brighter during the day if you put a gun to my head and said I had to make constructive feedback.
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March 2024 by Karen B.
Amazing food in a very comfortable atmosphere. Never disappoints. Highly recommend their brunch!!
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March 2024 by Rachel B.
Made a reservation last minute for dinner but they had plenty of time slots. Fair warning: they do not have a parking lot so you'll be at the mercy of street parking which after circling around a few minutes, a spot did open up near the restaurant. Staff was friendly and checked on us often. The inside is a bit small so I can see tables going quickly during busy times. Cocktails are amazing. The crab dip appetizer was beautifully presented and loved the side of veggies like carrots and celery that came with it. For our entrees, my bf got the special which was a fancy burger that was 2 smashed patties and sliced filet mignon on top of those patties. He did not leave a crumb. lol I ordered the fried chicken sandwich which was enormous and I could barely put a dent in it. I cared more about finishing my delicious cocktails. Would absolutely recommend.
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February 2024 by David J Sitzer
Local AWESOME spot, small, and intimate. Felt as though welcomed into a friend's home, who also owns a gourmet restaurant who prepares my favorite meal (duck). Cocktais looked interesting (next time), wine was good and well priced, Menu is surprisingly broad for a small cafe and the prices didn't leave me wondering if it was worth it. We will continue dining at the Silver Queen.
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February 2024 by Cheryl H.
One of the best restaurants in Baltimore, with a great staff and incredible owner who's a first-rate chef. This establishment should be featured on the Food Network, hands down! No need for me to post any photos because you'd only be wasting your time looking when you should just come on down and look and taste the real deal.
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February 2024 by Nancy Louthan
Innovative menu with delicious options in a lovely setting.
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February 2024 by Loa Tovar Suinaga
The host is rude, don’t you dare to come without reservation. She doesn’t even say hi! But the greeting is: “do you have a reservation?”, wait time is 40 min. We didn’t, so we say ok we’ll wait. We stand on a side as we have an small baby, and can see the space is restricted, the host came back and told us that we had to go outside because the people with the reservation are the ones that can come in, it was a cold day, and she expected me to wait outside with a baby, zero empathy, zero interest in trying to accommodate the customers. Perhaps, she could have say one of you stay with the baby and the other wait outside, or whatever. If you are only gonna work with reservations, post it at the door or in google, so people avoid going there without a reservation. This might be the “best food” in the area, I don’t know as I didn’t try it. But the way they greeting customers, it’s by far the WORST. So probably I won’t come here. AlsoIs hard to find parking.Parking: Hard to find parking
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February 2024 by danielle simmons
My first time going here! Decided to have brunch for my 17 yr old birthday. Let me start by saying the French toast was phenomenal, but I wish I never expressed to the guy waiter I didn't care for the eggs! He immediately turned cold when I sent them back to the kitchen. They sent out rye bread to my mom when she ordered wheat toast. The waiter seemed irritated quickly. Not sure if the crowd overwhelmed him but he then whispered to the manager. At that time we asked for the check to just leave. The manager apologized on behalf of the waiter after I expressed how disappointed I was in his actions. Love to support small businesses but won’t be back.
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February 2024 by Kescia Alexander
I love this place! Food and service is ALWAYS stellar!!
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February 2024 by Del Henry
Our table of 4 experienced great service, the waiter was very attentive to all of our needs. Friendly atmosphere, biscuits were
