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March 2024 by Justine Rivas
We sat at the bar tonight to celebrate as a couple a big milestone. The food was delish and Rick was wonderful. Thank you!
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March 2024 by M Parrotto
The bartenders and the manager Torin could have not been more rude. Torin acted as if he was a police officer, mean while he was passing out bag of Coke at the end of the Bar! The only Capital Grill in the entire country that we had this experience! We never asked for anything off the checked we paid for everything we order! We will never visit a capital grill again! Mortan’s and palms blow this place away! One thing I forgot to mention we are her with USCAP, we will make sure to never bring this show here again! One thing I failed to mention the Manager/Coke dealer never said who he was, he just approached us in a very militant manner! He didn’t want to hear what we had to say!
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March 2024 by Carmel Whelan
Donnie and Staff are very nice. Food is
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March 2024 by DENNIS O'BRIEN
Our Server Diane knocked it out of the park! She is such a breathe of fresh air! We enjoyed the Tenderloin and Lobster Tails, Tomahawk Veal Chop, espresso martinis and a bottle of Edna Valley Pinot Noir. Spectacular! Magnificent! Thank you Capital Grille! Thank you Iggy! Thank you 100x Diane!
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March 2024 by Jessica Washington
Had a great birthday lunch ?.
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March 2024 by Robert Cardoni
Food is consistently decadent. One of the best steaks in baltimore. And the service is second to none. Marcus provides an amazing dining experience.
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March 2024 by Tiger Hebert
It's a nice fine dining experience in the Inner Harbor, but it's pricey with a Ruth Cris style menu and pricing where sides are sold separately.I had the Calamari (pictured) and it was easily the highlight of the meal. The blend of peppers with a just perfectly seasonsed and cooked calamari was probably the best I've ever had.I also had the chicken breast with rosoto and the brussel sprouts with bacon.The chicken was okay. It wasn't bad, but the flavor was fairly mild and the risotto was okay.The Brussel sprouts were about what you'd expect from most places that serve them these days, but they were not quite as sweet with the honey/glaze as what I've come to expect. Overall still good.
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March 2024 by J. W
We celebrated our friend's 30th dinner and AARON was our host. If you want to have a great dinner request Mr.Aaron!!!
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March 2024 by Madelyne Mentzer
This place is definitely a place to go if you're in the area for sure.
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March 2024 by Neby
Came here with 9 people. We were accommodated fairly quickly. The food was pretty good, not as hot as I would’ve like it. I got the filet mignon, the meat wasn’t as flavorful as I like it but it was perfectly cooked and tender. The broccoli was really good, probably the best thing I had. The mashed potatoes weren’t that good though, which was disappointing. But everyone else enjoyed their food and the service was great. I loved the ambiance and the outside scenery as well.
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March 2024 by Angela Ma
Came here for lunch. Service is fast and friendly.food tastes really good. $$$ 3 people, 4 appetizers of lobster bisque, tuna tartare, truffle fries, and calamari. 3 entrees of tomahawk lamb, seared tenderloin with lobster tail, and grilled chiken with risotto (chiken kind of too dry to my taste). We also ordered two alcohol drinks. We spent $320 with tax and tips.Its a fine dining establishment. Dress appropriately. However; I did see some patrons that dressed casual and still be served. So if you did not dress for the dining experience, you can still be served. I deduct 1 star for atmosphere due to how outdated the place is. There were dusts in the ornaments pieces, like the fake flowers, the statues,and the casino like carpets. I believe they can upgrade the place better.
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March 2024 by
This was my first time dining at Capital Grille and I must say that my experience was excellent. The food was absolutely delicious and came out in record time. Our waiter Carlos was amazing and attentive. I will definitely go back in the near future.
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March 2024 by MurielA
The lobster bisque was not up to the standard I have experienced at the Philadelphia or Cherry Hill, NJ restaurants. Only one large lobster chunk that was so tough it was like eating chewing gum. Much improvement needed. Otherwise the meal was excellent!
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February 2024 by Sheena Lewis
This place was absolutely worth every penny. It is the definition of quality fine dining. The service was impeccable from the time we walked into the door, until we were leaving. Would absolutely recommend.Parking: We valet parked right in front of the restaurant. It was $13 and they just added it to the bill.
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February 2024 by OnikaT
We've been avid customers of the Capital Grille chain for over 20yrs across the nation and the quality of the food at the Baltimore location was subpar at best, with saturated salads etc...It's unfortunate that the restaurant has decreased their standard of food quality to meet the pallets of the community, instead of maintaining the integrity of the quality of the food and elevating the community's pallets is providing a disservice to the community they serve.