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March 2024 by Metal Mama Michele
Love this restaurant!Sharika is a stellar server!
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March 2024 by Erik Tirpak
Unfortunately who ever was cooking likes salt, a lot of salt. Baked potato covered in salt was sent back. Grilled shrimp... should have sent back covered in salt but I ate them.Service was great just WAY to much salt.
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March 2024 by Kendra Ledman
Kiersten provided excellent service while my family (large party) dined at the California, MD Outback. She was personable, friendly, and quickly responded to our every need. We will request her as our server during all our future visits.
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March 2024 by Toni Sabens
Why can't a woman and child go in and order without a man being there? Yes, I ordered a tea for him if he made it, but at no time did I ever say I would be waiting on him. Kirsten just assumed that we'd be waiting on him. You've had several complaints about this very thing. When will you learn? Green Turtle asked if we wanted to wait or go ahead and order. I guess that's too hard for you to do
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March 2024 by Chris neitzke
Great food cold beer always good service!
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March 2024 by Dede’s Deelites
Was not impressed with the food. My Caesar salad was drowning inDressing, my sons, blooming fried chicken was so greasy you could squeeze grease out of it. My shrimp on the Barbie was cold. The best part of the whole experience was how friendly the waitress was. She was amazing.
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February 2024 by david parks
Been coming here 15 years and this place has really gone down. Not just one experience. Staff is nice and it’s not they’re fault. So it gets two out of the 5 I used to give.
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February 2024 by Gretchen S
The steak was so tough could not eat it.
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February 2024 by Venus wallace
So went in to the outback in California Md and the manager was being racist and the bathroom was nasty then she was rude because I asked for a booth wanted all the black people sit together
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February 2024 by Deena Agliam
There was a 40 minute wait so we opted to sit at the bar. You would think being right there you're getting top-notch service. The bartender barely checked in on us. We did the usual queues like clearing our throat and having the menus put away, pushing our empty bottles away... very disappointing. At least the food and drinks we finally got made up for the service.
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February 2024 by John H Olsen
Food has not just gone down hill, but has fallen off a cliff...
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February 2024 by Steve S.
We dined at Outback Steakhouse in California, Maryland for lunch on 7 February 2024. The food, drinks, dessert and service was spectacular and exceeded our expectations. We were nicely seated away from any outside entrances, and met our server quickly, who then took care of us like royalty. Emi was a seasoned professional with a truly pleasant tableside manor and she checked in with us often to ensure we were doing okay. Worth her weight in gold, between her and the chefs it was really a 10 out of 10. We will be back again soon!
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February 2024 by Daniel H.
Made a reservation hours earlier and when arrived they told me they got busy and wouldn't give me a time they would seat us. Completely disregarded us and over 40mins later they never sent a text to seat us. Many other people were also having issues and walked out. We Went to okada and was seated in less than 15 mins.
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February 2024 by Timothy Ivey
Made reservations for 5:30pm and checked in at 5:30pm. At 6pm I asked them how much longer it would be and they said they got busy and didn’t know how long it would be. They said we were first on the list but they took 5 other family’s and sat them after I spoke to them. After an hour we just left. Making reservations here is pointless.
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February 2024 by Jo Jackson
The heat was out so it was really cold, but the service was great. The fried mushrooms were my favorite. The French onion soup broth was good, but they should have toasted the bread before adding it because it was totally soggy in the soup.