Sur La Table is your kitchen's favorite store. Founded in 1972 in Seattle's Pike Place Market, they offer top kitchen brands and hands-on cooking classes. Sur La Table stores are a valuable resource for cooks of all levels, aiming to create happiness through cooking and sharing good food. Customers have had fantastic experiences at Sur La Table's cooking classes. Instructors like Chef Patrick and Chef Paula make the classes fun and educational, offering great tips and ensuring everyone feels comfortable and involved. Participants have made delicious dishes like roasted chicken, roasted root vegetables, and chocolate-dipped orange madeleines. The classes are a memorable way to spend an evening and learn new cooking skills. Customers highly recommend Sur La Table's cooking classes for anyone looking for a hands-on, enjoyable cooking experience.
Great class and teacher. We will definitely be back.
December 2025
Chef Paula was top notch. Welcoming, great teacher, and fun personality. Food was absolutely delicious. Support staff was attentive and friendly as well. Would definitely recommend joining one of her classes!
December 2025
I took a holiday baking class with Chef Pat and it was excellent! He explained the process completely and demonstrated each step. He came around to assist as needed. He was clear and kind with his approach. The pastries were delicious!!
