Sur La Table is your kitchen's favorite store. Founded in 1972 in Seattle's Pike Place Market, they offer top kitchen brands and hands-on cooking classes. Sur La Table stores are a valuable resource for cooks of all levels, aiming to create happiness through cooking and sharing good food. Customers have had fantastic experiences at Sur La Table's cooking classes. Instructors like Chef Patrick and Chef Paula make the classes fun and educational, offering great tips and ensuring everyone feels comfortable and involved. Participants have made delicious dishes like roasted chicken, roasted root vegetables, and chocolate-dipped orange madeleines. The classes are a memorable way to spend an evening and learn new cooking skills. Customers highly recommend Sur La Table's cooking classes for anyone looking for a hands-on, enjoyable cooking experience.
Chef Jess was wonderful! She had great tips and was very patient. Her team was awesome too!
July 2026
Great experience! Jess explained each step in detail and was a great teach er! Jordane and Angie were wonderful assistants! Would definitely recommend a class here!
June 2026
Max was a great teacher for a newbie in the kirchen! Great time! Great food! Learned a lot without a lot of pressure!
