Some of the best BBQ you can get in the D. Make sure you try the Mac n cheese and brisket. pricing can be high, i paid almost $7 for a Miller Lite bottle.
March 2024
Nice place for lunch, great location at the Greek Town.
March 2024
The food was good, Mariah was awesome! The fried pickles were perfectly breaded and the fried fish appetizer was great. Definitely coming back next time we're in town.
Redsmoke features classic barbeque fare in an attractive, two-story historic building in Greektown, Detroit.
Slow-cooked chicken, pork, brisket, back ribs and spare ribs are smoked over Hickory and Applewood. Guests can choose from more than 12 sides including black-eyed peas with spinach over rice. Redsmoke offers all Michigan draft beers and a full bar on each level.
Lunch and dinner served daily. Catering Menu for pick-up or delivery. Private event space available with Pig's Tail Lounge on the second level (35 people) and a Rooftop Bar (75 people).