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March 2024 by Jacqueline Israels
We have gone many times to this place. Majority of the time the food and service rank 5 stars. This rating is during the fall and winter time, indoors. Service and quality of food go down to a 3.5 - 4 during summer months. The wait, staff interaction and attention to the execution of food go down in my experience. But still this is a worthy establishment to spend time and money at. Just lower expectations, during summer times... the view and the drinks are worth it. Also if you go with a larger party you probably wont all get your food together the kitchen and pizza chefs struggle with being in sync.Kid-friendliness: They have a kids menu and there was a Magician there that which was a nice treat.Wheelchair accessibility: Once inside restaurant has nice inside flow, to get to restroom and there is a nice large stall in the ladies room. I cannot speak for the mens though.
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March 2024 by Rhonda Rogers
That was so much fun, a scenic view, and found was delicious, yummy ?
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February 2024 by Beth Graham
Thoroughly enjoyed our meal with great service and amazing sunset views!! The chowder, shrimp scampi and desserts were outstanding!
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February 2024 by R Goldberg
Excellent food, service, and amazing view.
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February 2024 by Megan VanderMolen
The food and atmosphere was great. Love being by the water and the sunset was beautiful! The best part was a magician coming to our table to give us a little show- he was great!
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February 2024 by Sean Johnson
The pizza has changed and it was awful.Different crust, cheese was like plastic and barley any toppings. Very disappointed...
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February 2024 by Hannah Eckerd
Hunter is the best bartender! Ask for the Hunter Spritz! Best drink I’ve had in a LONG time. Not to mention, the wood fired pizza is great. Met Tony, the owner, as well! What a great guy! Will come back because of the exceptional service & heartfelt conversation. The personalities here are what make this a 5/5 experience.
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February 2024 by erik lanka
Worst restaurant in grand haven. Horrible service and most rude servers
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February 2024 by D Rich
Went in to try the food and was not impressed at all. Menu is very dated and food concepts did not mesh well and didn’t match the identity of the restaurant at all. Very disappointed and will not be returning.
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February 2024 by Candace Smith
Delicious food, everything was great.
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January 2024 by Slap Lap
Owner did not care when I told him my food order was made wrong, and the servers sat in the kitchen talking the whole time, talking and playing on their phones, very frustrating, and very disappointing overall, restaurant looks out-dated and needs some modern renovation, The chef there has also served steak for a wedding, that he knocked over on the floor, and thought rinsing it off was a good solution?
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January 2024 by Rebecca Tyke
One of my very favorites in Grand Haven Always a fan of their Cascade location, at first the food struggled but the location and atmosphere made up for it. Now, however, the food is amazing?? This Beef Tenderloin with Pappardelle Pasta was the perfect meal for the first real 2024 Michigan snowstorm. And the Artichoke Fritto - to die for❣️
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January 2024 by Alesha Myers
Amazing! Highly recommend Notos! Our waitress, Marianne, was incredible! She was easily one of the most knowledgeable, skilled, friendly, prompt, and professional waitresses we’ve ever had! She gave wonderful recommendations. Our food was absolutely delicious so the chef was amazing too! I had the salmon. My husband had the prime rib. Our friends had the beef tenderloin and chicken parmesan. The peanut butter bomb dessert was phenomenal. The wine and cocktails were great. The ambiance was so comfortable and elegant. We live out of town but can’t wait to come back in the warmer months and enjoy the amazing lake views!
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January 2024 by Lilianne Sanchez
Firstly, happy new year to everyone, especially you, Antonio (Tony) J. Noto. I don't like wasting time in these situations but I think the occasion warrants it since out of so many comments that exist on your page you responded to my husband, who, annoyed, gave his opinion after having gone through an embarrassing situation in front of our friends who were also your customers, due to the moment you chose to discuss the topic of tipping. It seems fair to me that if you had wanted to talk or clarify something you would have done it before dinner because that way we would have avoided that misunderstanding so to speak. I want to correct something that you put in your comment, the maximum number of people who dined at your restaurant was 6 people plus one child, so we were never a group of 8 people or more. I also want to clarify that at no time did we want to ruin its reputation because despite some details we always left the place satisfied, so much so that we repeated and recommended families, friends, acquaintances. Unfortunately after this incident we did not feel comfortable returning but only for that reason, since otherwise everything was fine; A wonderful view and very friendly waiters.KIND REGARDSLILIANNE .S
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January 2024 by Karla Wheeler
The hot crab, spinach, artichoke dip board was delicious. The Berry, brie grilled cheese was also great. Our waitress was amazing.
