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March 2024 by Shanyn Collins
The best pasties in the Upper Penninsula! ?
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February 2024 by Emma Bonanti
We usually have a good experience here. The food is authentic, and the service is good. Not perfect, but definitely worth a visit!
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December 2023 by Patty Sager
We ate here in September and it was so good. We bought a Yoopers recipe book from there and I'm currently making pasties now!
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December 2023 by Peter Hoffmeyer
Stopped in and was disappointed. The inside was closed and didn’t have any options other than rutabaga. Was really looking forward to trying their pasty.
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October 2023 by David Martin
Always have good pasties. I've been getting them for years. The staff vary friendly.
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August 2023 by Debra Yohn
Such a flaky crust and great staff! It's the best pasty we've tried so far!
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July 2023 by Leila Canavera (l Oliver/canavera)
Carry out only-drive thru pick upFood is amazing. They of course specialize in Pasties but their fish fries are amazing. The prices are pretty easy on the pocketbook too.
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December 2022 by Sarah Totzke-Marx
They were out of most kinds and the ones we got were really bland. Service was subpar at best. Some of the worst pasties we've had in the UP.
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August 2022 by E S
Good, drive up only. Glad it was open on Monday, three other good places aren't
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August 2022 by Zach Allen
The outside pastry alone is worth the visit! Faaaannnntastic!
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August 2022 by Patrice A
Perfect pasty. Dough was flaky. Pasty was full of goodness. We got some frozen ones, and they reheated nicely in the oven.
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July 2022 by Hotel Critic
Ate here one time several years back, truly Yooper approved, we had one big pasty that two of us could split. Thoroughly enjoyed it.
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July 2022 by M Rey
If you're looking for real authentic pasties this is the place to stop in and eat and take some home
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July 2022 by Sally Diana
Awesome Pasty. Moist and absolutely delicious
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May 2022 by Carol C
So many places in the UP claim that their pasties are the best, but we are here to say that there are none better than what we had at The Pasty Oven. We had the original with rutabaga, but there were also other varieties to pick from. It was drive-thru only, no dining in the restaurant itself.