-
March 2024 by Joby Linde
I worked here as an assistant manager for almost 4 years and it's constantly been plagued by the most incompetent general management. I've witnessed my bosses send food to customers off the ground.(james) The delivery area makes giving an accurate delivery time next to impossible. Every day there's not enough people there to complete the most basic of tasks. The only people that ever seem to be trusted are the personal friends of any district manager that's ever been in their service.Every time customers seem happier with the service the workers are put through more hoops to help them by the upper management. One of my coworkers was forced to close after taking their child to the ER all evening. Most of the good help they had I recruited myself. Trained myself.The store was opened in a swamp/mostly abandoned strip mall. And the employees are constantly berated by both customers and the upper management for it not being busy enough to pay people.I would not recommend eating here or working here. They do not seem to value their staff or anyone trying to make the location better. The advertised rate of $35/hr for Driving is a blatant lie, it's 10$ an hour with minimal reimbursement on miles and keeping their tips. Most drivers only take home 20-40 NIGHTLY unless they are an opener or closer.The current district manager won't do his job and puts his personal friends in positions of power. He promises his staff raises based on proficiency over two months ago, removes permissions to help customers effectively or get the food out in a reasonable time. They have cut almost every employee to unlivable hours and wages. Times they aren't available. Old general managers were paying minors to close for them.You may recognize my name as the assistant manager in many of the good reviews the store had. And I apologize for the lack in quality without me there. I was the only staff member with an active food safety permit consistently in 4 years.I was told I would be getting raises over two months ago and was lied to by upper management. I was told I would run this store and all the work I put in would be worth the effort. They want nothing more but to run a business where they overcharge customers and not pay thier workers adequately. I did over 80+ weeks of overtime picking up the slack in the store. Offered to stay for $20/hr since I was doing literally every job function, fixing others paperwork they missed and essentially sending everyone home and doing it myself.They hire people that cannot do the job (really embarrassing if you can't clean a dish) or get with the program.They were asking me to close as a driver for a 8 dollar pay cut after being approved for my manager rate while driving for years prior.This business is ran by clowns, there's no surprise the turnover rate is so high.Dietary restrictions: I was the only employee that knew how to actually serve gluten free safe food.Parking: Location shares parking with a fitness class so during peak hours/the class the lot is very full.
-
March 2024 by Anthony Wickersham
Best pizza in the
-
December 2023 by John Gjerde
These guys are amazing I wish I could eat here every day, thanks so much you all deserve a huge raise and a
-
October 2023 by Mara S
I ordered a pizza and my driver arrived right as my water broke (I'm 8 1/2 months pregnant). He stopped everything he was doing to drive me to the hospital and stayed by my side as I gave birth to my 7th girl (Shoot! Still haven't had a boy. Better luck next time, I guess). He was the first one to hold my newborn and I even named my daughter after him (Robert). Seven years later and we've had three children together and have been happily married for 6 years. I never would have imagined that when I ordered the Extravagandza Meatza Pizza, I'd be meeting the man of my dreams and the father of three of my babies. You never know what you'll get when you order from Dominos. I love my dominos mans. -Sandra Shelby Guthenburg
-
October 2023 by Joseph Bartlett
I've given this location at least 3 chances. Every single time the pizza is under cooked and inedible. I even ask for it to be well done and it comes undercooked. Not sure how hard it is to cook a pizza thoroughly.
-
October 2023 by M!ster Jay
I would avoid this place!! They literally just leave you standing at the counter and not even acknowledge that you're there!
-
September 2023 by Jason Turner
10/10 service and amazing pizzas
-
August 2023 by Zach Manke
Good pizza, order here every time and they rarely mess up an order. They are all very kind and nice.
-
August 2023 by Mark Simpson
Very nice staff and got my pizza under 15 minutes!
-
August 2023 by Dysen Stremikis
I got a pizza with a suspicious white liquid on it, probably from Jose. And they won't let me cook mackeons birb ;(
-
August 2023 by Aubrey Bolton
Amazing pizza! Beautiful store, beautiful staff❤️
-
August 2023 by Inas Ben-Romdhane
this was some of the best pizza i’ve ever had in my life. after one bite, i was transported to pizza heaven. amazing staff, the kindest people i’ve ever met, treated me like their own family. so poggers.
-
August 2023 by Wa Un
Honestly, the staff was friendly and willing to make sure things were right (reason for the one star). But my pizza seemed to be a little "soggy" and the box seemed to have caved in on itself probably due to the condensation of it being either in the bag, or sitting out for too long. Might be only me, but I'll pass next time.
-
August 2023 by Jose Corbera
The pizza is amazing every time I eat here. I’ve ordered delivery and the delivery drivers (I’ve only had two) are always really kind, even when I didnt tip once. As for the actual food itself, it’s always nice and warm, and the crust is surprisingly really really good. Overall seems to be managed well, clean store, and great staff. 9.99/10 would recommend
-
August 2023 by Timothy Cary
Spent 11 minutes online with a automated computer, only to be transferred to the store level without any notice. Had to start the process over. After spending 15 minutes to order pizza for delivery, they said it would be there in around "20 or 25" minutes. One hour later I called for the status. "Driver is getting ready to leave". We will see what the quality is like and whether they get here at all! Dominos has lost the hospitality - bad thing to mess up when you're in the hospitality business. Not worth it when the competitors have better systems, efficiency and deliver on expectations.
