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August 2023 by jr 1114
Some of the worst salami I’ve ever eaten. Greasy beyond description, and fell apart when I tried to cut it. An expensive experiment. I will never buy from this company again.
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August 2023 by Freeman B.
It was okay. Cool place to shop and peruse. My salami sandwiches standards are pretty high where even Gioia's doesn't cut it, so with that I found the sandwiches mildly above average. But still better than Gioia's. They're sandwiches are also different then Gioia's as the salami is thin cut. Not a bad place for a date though
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August 2021 by Maggie H.
I'd heard great things. Menu limited, but I thought it would be fine. My friend ordered... I don't know what sandwich. She thought it was fine. Not good enough to want to try the place again. I tried to order a modified sandwich. I'm a vegetarian, so this wasn't the best place for me to visit. One veggie sandwich.
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December 2020 by Nik Moon
Excellent! Window shop this place and place your order at the door. Great COVID solution.
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December 2019 by Scott N.
Had lunch here today, and what an amazing store! Got the muffuletta. It was half of a whole sandwich, but plenty of food with chips, and a drink included. The muffuletta is excellent! My only complaint would be not enough olive sauce. If I were to order it again I will ask if they can load it on. A true New Orleans muffuletta is pilled on. Which makes the sandwich. This is definitely a close resemblance. Just lacking in one small, but important area. Other than that. I will be back.
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November 2019 by Jonathan Power
Salume Beddu used to be a shop a few miles south of this location, but demand for the charcuterie outgrew that space, leading to a standalone production facility and moving the sandwich counter to this location, inside an eclectic grocery selling wine, beer, cheese, and sweets. I trekked here on a business trip to see if they still make the incredibly good sandwiches I remember from years ago. Reader, they do, and the same hands are making them. The speck with cured lemon is my favorite, but don't overlook the veggie sandwich, which is paradoxically one of the best I've had anywhere.
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November 2019 by Bojan Nedic
Their sandwiches are delicious. Really high quality meat goes into them, with great bread. It's a quaint little store, with a very wide selection of boutique items. I didn't buy anything as I just wanted grub, but I might be back to try some of their unique items.
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August 2019 by Cathy V.
This place inside Parker's Table is an absolute treat. Simple, fresh, delicious. Taking a break while shopping for beer and wine with a delicious salami sandwich? I go out of my way for this place and it's worth it.
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April 2019 by Haley S.
One of the best lunch deals in town! A fantastic sandwich with small batch chips and San Pellegrino for $10 blew my mind. I have tried their products at the farmer's market and decided to stop in after seeing them on the top 100 list. I got the salami sandwich which was the perfect amount of salty and the bread was crusty on the outside and soft on the inside. I loved it! I was able to wander around Parker's Table while I waited, which wasn't long it came out pretty quickly. Living close by I will definitely be adding this as a regular lunch option. Can't wait to try more sandwiches!
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April 2019 by Mitch G.
My favorite little local Italian market in St. Louis! The quality of the ingredients they use is A+ and all of the cured meats are amazing. They also have a great selection of cheese as well, perfect for putting together a charcuterie board at home. All of their sandwiches are really good, and Dan (usually always there) is an awesome guy who is always so friendly and positive. Their sandwiches come with a bag of chips and a drink and makes for a perfect little lunch at a great price. Check them out!
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March 2019 by Zack G.
One of the best sandwiches I've had in St. Louis Was just a place to buy salume inside a great wine & cheese shop (Parker's Table supermarket), but opened up a walk up sandwich counter in the back. Each sandwich comes with chips and a drink. All sandwiches are made with in-house meats. They are not huge, but they are delicious. The best seller is the prosciutto cotto, but they were sold out when I went so I ordered their Salami sandwich instead. All of the ingredients were fresh, and it was overall phenomenal. Only open 11-2 M-Sat Cozy seating area as well
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February 2019 by Jennifer Gracey
Fantastic sandwiches and service! Lunch sandwiches are served 11am to 2pm. Had the speck sandwich which has a beautiful citrus flavor from the preserved lemon slices that pairs perfectly with the gruyere and prosciutto. The muffaletta sandwich was also nice. Staff were super friendly and extremely helpful!
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February 2019 by giancarlo pillot
About as good as it gets for cured meats. Can be a little busy at peak hours, but the lunch is always awesome. Worth even a long detour
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January 2019 by Leonard Z.
This is a great spot on a sunny day but fantastic in a rainy day, stop in grab a bite, but a bottle and drink some wine. Ambiance is amazing, they have created a wonderful market experience
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January 2019 by Tim W.
I read the reviews regarding the Speck sandwich and it lived up to the review. Delicious cured ham/Speck, guyere cheese, preserved lemon and a perfectly toasted ciabatta roll - try one, you will not be disappointed. This is an excellent place too for specialty fresh pasta, olive oils, excellent cheeses, wines, spirits and StL's own Salume Beddu.
