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March 2024 by luke McCarthy
You guys should remove the barrel table to the right of the bar. We were warned that it was next to the bar but not that it was also next to the door smokers use every couple minutes to go outside and next to the constantly opening kitchen cause we just genuinely couldn't hear each other with everything going on. This is more of a suggestion then a knock on you guys though.We still think you guys deserve five stars cause the food is great and the staff is awesome, you guys are the reason we drove 90 minutes to eat there, just wish we could have talked to each other lol
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March 2024 by Katie Howard
Don't go here for a birthday or a party more than 4 people. My family from all around went there yesterday to celebrate 3 birthdays. We gave them weeks in advance. We got there with cupcakes and they wanted to charge us $1 a cupcake. They could only split a bill once. We tried helping out server to know who would be paying together but he couldn't figure out a good system for us to pay. The manager was rude and not helpful. I tried complementing a buser, the second I turned around she started making fun of me.
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March 2024 by Armando C
Friendly service. Quick good meal. Awesome rustic atmosphere.
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March 2024 by Caitlin OConnor
Do not come here if you have a larger party. We reserved for a family dinner celebrating 3 birthdays, 17 total people, 8 of them children. The manager wouldn't let us bring in cupcakes unless she charged and extra dollar per person. The restaurant also will not allow you to split checks in advance or after. The waiter was nice and kept our checks separate as we ordered anyway and would process accordingly. He came back and said the manager wouldn't allow him to. Beyond that multiple dishes came out cold, brought out the wrong food, and forgot orders. I understand it is a big party, but overall it was a very disappointing experience. The waiter also said the owner canceled the wifi for guests. Everything from management and ownership screams lack of customer focus. On the positive the place is cute inside and the waiter did a good job.
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March 2024 by Denise M.
Great food, and service. Live music was a treat. Definitely will go back again when I am in the area!
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March 2024 by Michael B
What an utterly disappointing dining experience, especially given the sky-high prices here. The food was subpar across the board and the service left much to be desired. My chicken enchiladas arrived bone dry and sauceless - a complete failure from the kitchen. The rice was overcooked into a mushy mess. My companion's burger came out overcooked and her fries were soggy and limp. When we brought these issues to our server's attention, she didn't even offer an apology or attempt to make things right.For the insane prices we paid, at least double what other restaurants in the area charge, the execution was poor. The flavors were lackluster. The textures were off. It seemed like the kitchen just didn't care. With so many fantastic restaurants to choose from at half the price, I can't see any reason we'd ever return here when it's clear this establishment refuses to meet basic standards of quality and service relative to its astronomical pricing.
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March 2024 by Danielle Hall
Ordered a $26 steak dinner med rare and received charred cold meat. Although it may have been pink on the inside this is unacceptable for any customer!. It's clear it sat in the window for awhile and the grill was too hot. We asked the waitress to have the kitchen remake the food and was then confronted by the manager Taren who argued with us for sending the plate back. We told them to keep the food as we were so shocked at the encounter with Taren, the manager, that we wanted to leave after being there for 2+ hours. Taren then gave the waitress a hard time for wanting to taking the plate we didn't eat off the bill and was going to take it out of her tips. There was also a LARGE BUG in one of our drinks on top of all of this.This was the most unprofessional encounter with a restaurant manager ever! They should be embarrassed and I hope the owner gets involved. The waitress did what she could at no fault but management prevented her from doing the right thing.
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March 2024 by J.L. Tucker
Fantastic. It was my first time ever trying linguini, and it was great! Service was friendly, but not overbearing, food got there in a timely manner. All around good experience.Vegetarian options: There aren't very many vegetarian options, but the ones that are there are fabulous!
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March 2024 by Laura L Stephan
Server was attentive. Food was great. Atmosphere was relaxed.
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March 2024 by Shawn Greene
Wifey and I went there for our 1st anniversary, had the Mediterranean pizza ! It was really good! Excellent sevicefresh ingredients!? I cook for a living and this was top notch pizza! Couldn't have made it any better myself! Definitely will be back again soon enough!?
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March 2024 by Tracy Long
Went there Sunday, around 4:30 pm. Place had available seating, however my date and I sat at the bar, at the only 2 seats available and ordered dinner. Sadly, the environment felt like an employee Christmas party. The large table behind us, seemed to be 20's something, group of loud employees, acting as though they were the only ones in the place. Not sure if they worked earlier that day and were hanging, or came in to party. Bartenders boyfriend was talking loudly over my date and I to people sitting on the other side of us. Been to Ellacoya endless amounts of time over the past 20 years, but this was by far the inmates running the asylum. Food was fine.
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March 2024 by Мария Пантюхова
A great dinner in this cozy place. The food was divine! We have experienced gastronomic and aesthetic pleasure! Thanks to the staff for the comfort!
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March 2024 by Russ Lord
Excellent food, great atmosphere. I love this place!
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March 2024 by liz wojcicki
We found this place by accident after a great day of skiing at nearby Gunstock. It was one of those rare experiences that was perfect from start to finish. Warm welcome, excellent service, delicious food, comfy cozy atmosphere. I would definitely visit again.
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March 2024 by Adam Heywood
Been coming here the past few years while skiing with my kids.