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March 2024 by Vanessa
Nice atmosphere, good food, good drinks…
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March 2024 by Liz Connell
Food is phenomenal. And the tres Leche. Omg the tres Leche. No
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March 2024 by Karam Khalifeh
Very nice Restaurant with quiet atmosphere, the food was great, staff were amazing.
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February 2024 by Kay Porter
Racism that’s it that’s all that’s the
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February 2024 by Greener Things
First perfect meal in the past ten times coming to and eating in NYC. Best chicken parm in NY. Period. Sauce is SPECTACULAR!
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February 2024 by Elizabeth R.
I was so looking forward to a delicious dinner via delivery last evening. The food was delivered on time. Otherwise I was very disappointed. I ordered the Sizzling Steak NY Strip With Sautéed Mushrooms and Herbal Butter medium rare with sweet potato fries and a side order of sauteed broccoli. The order arrived tied in a tightly tied plastic bag that had so many droplets of water on the inside the bag that water pooled in the bottom of the bag. The food was lukewarm when delivered. The sweet potato fries were clumped together in a mass inside a soggy paper box. The steak overcooked to medium or medium well, was swimming in a thin liquid with undercooked mushroom, and the quality of the steak mediocre at best. I ate about a quarter of the steak and threw the rest of the dish in the garbage. The sauteed broccoli was the best of the three dishes, fork tender (overcooked) and well seasoned. Very, very disappointing.
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January 2024 by Alberto A Marti jr
Absolutely love this place. Dine in, take out or delivery, you wont lose. Diverse menu. Breaded steak and chicken Milanesa are ??.
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January 2024 by Carlos Rosado
Omg the food was amazing. Big portions small price. Drinks were awesome. Everyone was friendly and not over bearing. Would definitely go back and recommend to anyone.
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January 2024 by Gale I
Service was excellent. I had a chicken and shrimp dish. I know it is a steakhouse but I don't eat meat. Shrimp was good, chicken was dry.Parking: Valet parking took a while.
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December 2023 by mark portrick
The most outstanding catering that I've ever ordered. You wouldn't think to go to a steakhouse for Rigatoni Bolognese and eggplant parmigiana but MAN! 354's version was next level. Every item that I ordered for my team was a 10 out of 10. The restaurant itself has a great vibe, but I'm telling you - the catering is where it's at! Great job 354. ??????????
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December 2023 by Grasi Lino
Went with my husband for a date night and I’m very satisfied. The food was delicious, the drinks and etc. for sure I’ll be coming back soon.
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December 2023 by John (John D)
Hey there, fellow Bergen County folks! Just had to drop a line about my latest grub adventure at 354 Steakhouse over in Cliffside Park. Now, this ain't my first rodeo with 354, but let me tell you, they've still got it.We went with the seafood paella and the porterhouse steak. The paella was bangin' – almost like what you'd find in Ironbound, but just a hair short. Still, top-notch stuff. But the real MVP? That porterhouse steak. Picture this: even after a ten-minute cruise home, it's sitting there, still perfect at medium rare. How do they do it?But here's the kicker – and you'll get this if you've been around here – the takeout from 354 beats eating there, hands down. And we're talking steak and burgers, which usually lose their mojo by the time they hit your dining table.Pick-up was a breeze. Called in, swung by, and bam, ready and waiting. Just how we like it in Bergen County – no muss, no fuss.Now, let's rap about the bill. It's 354, so you know you're not hitting up a diner. But hey, just a heads-up: don't let your buddy order the priciest thing on the menu if you're footing the bill, alright?Overall, I'm still stoked about 354 Steakhouse. The food's killer, especially if you're chilling at home. Just wish they'd step up their game for the dine-in crowd. We Bergen folks know good food, and we're always on the hunt for that next great meal. 354's got the goods – they just gotta bring that A-game to the table, too.
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November 2023 by dass l.
Amazing food- the restaurant never disappoints. Churasco (sizzling Cuban skirt steak with minced garlic) is always a winner. Great portion, always cooked to perfection, so delicious with raw onions. Creamed spinach- BEST in town. It's prepared in a way that's more like Portuguese esparragado, which is light on cream and really highlight the spinach flavor. It's divine- brings me back to Portugal every time. Love the grilled shrimp appetizer. It comes in a spicy pink sauce with a tangy green dipping sauce. Absolute winner. Side dishes like fried cassava, mashed potato are equally great. Their steak quality is on par wjth River palm terrace, but at a surprisingly affordable price point. 354 steakhouse is a gem.
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November 2023 by Mayrena Flores
Food and drink were delicious. Service was very friendly and had a family feel to it.
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November 2023 by Carmela P.
I rate this place a 7. The service was excellent. Food came out piping HOT, they were so fast and accommodating. However, I'm sorry to say, the food was just mediocre. We started off with the red Sangria, this was excellent!We ordered the fried calamari (very chewy) and the guac and plantain chips, this was ok. I ordered the sirloin steak with the herbal butter and mushrooms, garlic mash and spinach....too garlicy but other than that , no flavor. My husband got the filet mignon and the mash as well. He said it was ok, but nothing to brag about. Place was dingy and everything felt sticky and gross. I'm sorry... I don't think I'd come back.
