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March 2024 by 실비아
After eating raw fish here, I got diarrhea and even had green stools... .
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March 2024 by I Like (Winter)
If you are looking for fresh raw fish in New Jersey, I highly recommend it.Ilpoom Medical Soju was especially good when eating raw fish. The four of us ate it happily and it was worth the money.If u really want korean style sushi this is place where you looking for....
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March 2024 by Hyunjae Lee
One of the best Korean seafood restaurants in USA. The interior decor is not the most upscale but the food definitely is. This will be one of the best seafood experience in NJ
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March 2024 by 엄미란
The staff is friendly compared to the food quality.There are no customers, so the turnover rate is dropping. There is nothing to eat again after skiing. I had to eat cup ramen after returning to the hotel. I spent my money as I should.
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February 2024 by J. Eunha Song
Not sure whether it was an off day, but this is not the same place we’ve been going to for many years. Service was beyond terrible- bordering on rude. We were ignored many times even after ringing the bell which I hate to do to ask for basic things they forgot to bring - like wasabi for the sashimi and kimchee with stew at the end of the meal. I blame the management for bad training but regardlessI would never go back. It’s a shame.
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February 2024 by Chaewonkim Violin 김채원 (Chay)
The manager is the best???He is always kind and welcoming and has a really nice personality, which makes the food taste good and make you feel good???The wild octopus that came in today was really delicious?Thank you!!!
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February 2024 by Naveen Ramachandran
High quality seafood. Sashimi was
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February 2024 by Michael Gray
really fresh! We purchased a two-person set of live sashimi. It came with salad, grilled fish, spicy casserole, and numerous other side dishes, just like it said on the menu. For three individuals, the entire set is more than sufficient. There is no need to order more food, but since we are unsure of when we will return, we also had the grilled eel and live octopus. Naturally, we overate and neglected to fish those pieces of sashimi.
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January 2024 by soyeon Yun
I really love raw fish so much that I won't eat just any raw fish! I don't even want to eat bad raw fish, but my husband said I was in a bad mood today so I bought some raw fish from here to cheer me up, but I was afraid it would be bad because the raw fish I originally ate in the US was not that tasty. I wasn't even going to put it in my mouth, but my husband told me that today he bought it from a place that really specializes in raw fish, and the chef here said that he had a really long experience in raw fish, so I asked and submitted it, so I tried it, and the raw fish was so fresh and chewy that I was very happy.I thought I wouldn't be able to eat delicious raw fish this winter, but I got homesick for Korea, and I felt so good after a long time with my husband.Good, I definitely want to visit and try it next time Thank you. I feel better for the first time in a long time.It was a good meal~~~ ? I definitely want to visit the store and try it next time!!!! The desire to go to Korea to eat raw fish has disappeared~~~
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January 2024 by Dasom An
I come here at least once a month, but today I was very disappointed. Perhaps because there aren't many customers, the overall quality of the meeting has dropped a lot. It feels like it's been a long time. I ordered assorted raw fish, and even considering that it wasn't live fish, this is my first time seeing raw fish with such a rough texture. The raw fish was all of different thicknesses and lacked sincerity, as if it had been cut by someone else rather than the chef. I couldn't even eat half of the raw fish and asked them to clean it up.The staff's service was very friendly and good, but the taste of the food I expected was so different from before that I don't think it will be as good as before.
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January 2024 by Shield Tech K
First of all, there are too many customers, the quality of service is poor, they are not friendly, the atmosphere is like a market, and the quality of the food is not as good as before. Business was so good that I took the courage to do business.
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January 2024 by WK
Always consistent, just a very well oiled machine. Not cheap but well worth the money.
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January 2024 by Fuad Al-Aali
For sushi connoisseurs, this is the place.Subtly soft textured sushi rice accompanied by thinly sliced fish that is fresh and tender. Exquisite.
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November 2023 by Susan B.
Two Latinas walked into a Korean sushi place in Jersey to find it they were the only non Koreans in the house. Clean interior, busy staff, good food.I saw it on Instagram and 'had' to check it out while in NY because a. it looked amazing and b. they fly in their fish from Busan.I never had a pineapple fish before, and it was not to my taste, but it was interesting. The corn and (hard and chewy) abalone were meh, the pancake delish, the mussel soup made with the best stock, the fried fish and grilled calamari were exceptional. To be honest, we were starting to get full here, but then the sashimi came out. Some of it was hard as a rock (why?), some of it was delicious and some of it was ok. Next onto the really yum spicy hand rolls, and finally the spicy casserole/soup. It was amazing, but it was too much food at that point, and we took it to go.Would I go back? No, because I have to fly to NY, take a long hour bus ride from Penn station and there are too many other places to check out. But if I lived in the area, I would go back to check out their other dishes which smelled and looked good.
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November 2023 by Richard P.
This used to be one of my favorite restaurants to dine at every time I came home for the holidays. However, the prices have gotten outrageously expensive.The "lunch specials" start at $20 for a bowl of udon and $30+ for 8-12 pieces of sashimi or two sushi rolls. Granted, the order comes with tempura and roe rice (see pictures) but you can find similar quality fish for cheaper.Food comes out quickly and the staff is friendly. If you pay with cash, they will give you a 10% discount off the entire bill.
