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March 2024 by jeehyun lim
It's been a while since I ordered and ate it, but I couldn't get it all. It smells and I don't think it's perfect because it's covered in mud.
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March 2024 by Jay
I ate pig's feet...First of all, the seasoning of the Makguksu that comes with it is amazingly delicious.First of all, I like the idea of coming together like in Korea, and the taste of Makguksu is also good.article par excellence.Kimchi and radish kimchi are also well seasoned and made with great care.The unfortunate thing is that pig's feet are not just pig's feet.It doesn't smell and it's good, but the downside is that if you look closely at the meat, you'll see that the meat isn't just cut from a pig's foot, but is made of beef and lean meat.The downside is that you have to press it and cut it like cold cuts.Like other restaurants, pig's feet have to be boiled and then cut.It looks like it's made from pressed meat, like cold pork, and then cut with a knife.The purity of the pig's feet is lacking.The taste of the meat itself is not bad.Both are okay.Next time I plan to try bossam.Second review.One of the best restaurants where the taste never changes!!Pig’s feet are also transformed into natural pig’s feet!!One of the restaurants that is worth the money!I hope it stays at a Jokbal Bossam restaurant where the taste doesn’t change for a long time..Third reviewAs a regular who orders and eats at least once a month, this is how I feel these days:Food is so unpredictable these days.Sometimes the pig's feet are so thick that I wonder how they can be cut like that.Bossam is sometimes so delicious, but sometimes it's more than half empty.Boss, you need to pay attention.
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March 2024 by J M
Expensive, but pretty good!
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February 2024 by Jong Park
I did take outBossam, JokbalI put only Chaturi meat in it.It has no tasteI'm so upsetDoing business is a breeze.The meat smells good too.Please do business honestly.If you have any complaints, please contact us
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February 2024 by Big Apple
Stopped by for dinner, picked up several items and the service was awful. The owner went to Korea and they had his parents working but he had visitors and would not help customers but chat with other people. Finally received my order and got home. The food was decent except for the chemically spicy noodles. And 4 pieces of Oysters for Oyster Bossam Large size is a ripoff. Here is the kicker. Both my wife and I got food poisoning that evening and were sick for 3 days. I am thinking of reporting them for an inspection of their kitchen... I don't think I would go back.여기서 굴보쌈 먹고 식중독걸려 며칠 고생했네요. 신고할 생각예정임니다. 청결 많이 없는듯하네요.
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January 2024 by jean kim
I always bought bossam and thought it was delicious. The first time I bought sundae and took a bite, I threw it away because of the old smell.Bossam is highly recommended, but the sundae is not worth it..ㅠㅠ
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January 2024 by Jay Choi
Too pricey, but foods was delicious.No recommend "Soondae".
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December 2023 by Hsin Lin
Delicious regular Bossam with extra order of kimchi and radish!
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December 2023 by Kwon Ahn
It was very good.
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December 2023 by Lori Sharma
Drove all the way from Toronto, Canada for a taste! ;)We ordered the spicy jokbal and spicy bossam….So delicious and super fresh!We will definitely be back soon!
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November 2023 by Christopher P.
I've walked past this place nearly every day, yet I never had a chance to try it out. Finally, we ordered dinner from here.First off, this is a takeout-only spot that specializes in pork belly and pork feet. However, their kimchi, ssam, and Korean side dishes are surprisingly fresh and delicious. Although I was a bit taken aback by the spice, after a couple of bites, your body warms up to it.We ordered the half-half dinner selection - 1/2 Seasoned Galbi Bossam and 1/2 Jokbal Dinner (Non-spicy). At first, I thought the pricing was a bit high until I saw the portion. Amongst the three of us, we were unable to finish one order despite how tasty it was. It is hard to trust my take on Korean pork feet and belly since I've only had it on occasion, but this place clearly specializes in it. Meat is super tender, the sides are fresh and packed ready to go, pairing perfectly with what you would think would go best with some Korean Bossam. I am only giving this hidden gem a 4-star because it specializes in Korean bossam, and it may not be for everyone. While it comes with spicy noodles which are super delicious (exactly my type of Bibim noodles), if you're not a huge fan of pork, then your options are limited.So, if you're a Korean pork feet/belly lover/enthusiast, my review then give this place a try; it is certainly worth it. But unless you can take spice, I'd err on the side of caution; they mean it when it is spicy.
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October 2023 by Kyo Heo
I ordered a spicy bossam for 1 person.The spicy sauce flavor is very good. But the meat is pretty dry and rough. Overall, the food is good for $19
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October 2023 by Joy Shin
Was very happy the way they packaged the food with all the extras!!! The taste is also excellent!!!
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October 2023 by HC
The food itself was good but there was a dead bug inside the rice. Other than that it was
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October 2023 by Kyung Hwa Kim
The garlic bossam was delicious!
