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September 2023 by Denzil Moore
Good place
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July 2023 by Devarsh Modi
Poor customer service. She was more interested in chit chatting with other person. I had to ask her to take my order.
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May 2023 by Eugene Hsu
Had a slice and pasta (spaghetti and 2 meatballs) at LaGuardia today. It is listed as permanently closed in maps, but it’s open. Terrible dry slice and bad pasta for $26 I’ll never see again. Eat at one of the other places.
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September 2022 by Sandra D.
They treat their employees like slaves!! No professionalism whatsoever!! Their food is mediocre and overpriced!!
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August 2022 by Hollygirl501
Bland. Cheapest thing around but still not worth it. Also they had no change. If you paid with cash you would not get any coins back. But pizza had no taste
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June 2022 by Joseph Althouse
Pizza was adequate. Cheesy, very little sauce. Good flavor though. The low score is because the cashier “doesn’t keep coins” so she kept my change. Read other comments about overcharging.
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April 2020 by William Thaxton
Food was ok, their employee got a attitude because we order for a family of four.
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February 2020 by David Adams
Skip.It's flavored bread... It might be called pizza, Stromboli, or garlic knots.... But it's 99% bread with some cheese or garlic. Maybe a transparent pepperoni.Fast service though.
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February 2020 by Carl D
Decent food grade staff
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February 2020 by Neftaly Castillo
Paid %12.93 for two Hawaiian slices and I feel like those slices were not work almost $7 dollars each and I had an employee discount that means that the slices could be even more expensive, the slices were even missing pepperoni and eventho they were a little thick you could find the same pizza at any other store for 3 dollars the slice, it's understandable that it is the airport and that rent is higher than average but if you're gonna charge almost 7 dollars for a slice of pizza you should provide a pizza worth that price and be up to the standards of what you're charging for, make it fair, maybe adding garlic knots to your orders will improve the game. Un the end it's all flour.
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February 2020 by InesMelina Cobo de Gilbert
Great value at the airport. Lots of food. Delicious.
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February 2020 by Nicole Myles
The food is good here . A lil expensive but taste good
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February 2020 by Gregory West
Food is hot but service lacks with certain workers
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December 2019 by Iris S.
My sister and I stopped here for a quick bite to eat before a show and it was horrible, terrible, gross- insert every negative adjective you can. The food did not taste good - i just got a small side salad, we shared the side mac and cheese- which was pretty large- and my sister got a slice of pizza. All that with a fountain drink was ALMOST $30. The salad was supposed to be caeser but the dressing tasted like a pretty gross ranch and was wilting. The pizza was okay- maybe get it to go. The seating was not clean and the seats had so many rips and tears with people sleeping in the back section- it was a little chilly outside so I guess this is where they sit for a bit of shelter. We also saw a homeless man begging inside of it, not my kind of place. I would pass and eat anything over this next time.
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September 2019 by Mark L.
I am in terminal B LaGuardia airport, near the entrance for the D concourse. I'm not sure if the location for this review is the same, but I thought I would mention that I really enjoyed the breakfast Stromboli and hashbrowns this morning. When I consider the options at Dunkin' Donuts or even Five Guys breakfast, I think I made the right choice. Potatoes were cooked very well, and we're hot and fresh. Stromboli as well was light, but still very hearty. Villa Italian Kitchen is at the end of the row past Au Bon Pain and Five Guys, and it's worth the few extra steps.