-
March 2024 by Jeremy Yohe
Food was incredible, service is always top notch!
-
March 2024 by Eric Slocum
Cowboy cut steak was
-
March 2024 by Catherine C
Upon our first visit for a date night, we initially had difficulty identifying if the restaurant was open due to its dimly lit exterior. Despite passing several available tables, we were seated at the far end of the restaurant, an area that felt particularly cold and unwelcoming. This prompted us to request a relocation to a more inviting setting, which the hostess accommodated by seating us at one of the unreserved booths near the entrance.During our dining experience, Olivia, our waitress, stood out for her exceptional kindness and attentiveness. She ensured that our orders were promptly delivered, and the food arrived hot and fresh. We enjoyed a Caesar salad, a delicious French onion soup, a generously portioned Fettuccine fruitta di mar, and a tangy Fettuccine steak gorgonzola. Our cocktails, the lemon drop martini and the north pole cocktail, were expertly crafted and potent. For dessert, we had a creme brulee, which, although expertly torched, lacked the expected depth of flavor in its custard. Overall, while we had a satisfactory dinner, the initial ambiance and seating experience may deter us from returning in the future.
-
February 2024 by Am L
I ordered my food and said I would like an order of soup to go when we leave. She still brought it with my salad in a plastic container. I then asked if I could get one when we leave because I didn't want the chemicals melting into my very hot soup from cheap plastic.And she gave me the same exact one because it was cold by then. I ended up tossing it, but I shouldn't have bought it.Also, the time before we just asked to take our bread with us because we only had one piece, and they acted like they normally charge for extra bread!! Ridiculous.
-
February 2024 by Shawn Auld
Great food and atmosphere
-
February 2024 by Penn Central 1073
Long time listener first time visit. Overly impressed with everything. The waitress Rachel was very pleasant, cordial and polite eager to serve with great camaraderie and with a gracious smile. I Had calamari, I rate it as in the top 10 best I've ever had, then the Pizza de Carne was wonderful, made the traditional Italian way like I had in Naples Italy, all from scratch; thin, crispy and chewy with alot of flavor. Loved the Italian Aviance inside, comfortable and warm. You pay more but well worth it. Definitely will be back more often.
-
January 2024 by neepa shah
We reached the restaurant by 8.30 pm, after confirming they are open until 10 pmWe were very rushed out, very rude server, right from the start when drinks were served did not give us any moment to think,the food was so bland I also had to add some saltSecond round for bread were served cold bread as oven was closedOther staff in the restaurant were nice. Helped click out picture in a nice location by fire placeI just wished I did not go here for my wedding anniversary celebration.FeedbackPlease work on some flavour for pasta and work on communication skills
-
January 2024 by Pam Fraboni
Taninos is a good place for a nice Italian meal with your honey and a couple of friends. The food is delicious, the menu is extensive, the atmosphere is classy, and our server was faultless.
-
January 2024 by Glenn Button
A wonderful meal for A first date night. Service was top notch. Thanks Megan.
-
November 2023 by Mark Thomas
If there were 10 stars for service we would have given it to Meghan. She was friendly and attentive. Top notch from start to finish.
-
November 2023 by Jayna Patel
I came by the other night and had the special of the day which was Florentine Chicken with pasta in a cream sauce. I asked for pesto on my pasta and they kindly obliged. I also had a side house salad and the best was their bread and olive oil with spices. Their bread was so soft on the inside and crunchy but not hard on the outside. The chicken dish was not overdone and it was easy to cut through the chicken.
-
October 2023 by Siddhesh
Good food. The pizza is nice & big. Huge creamy & sweet tiramisu. Service is nice: it just takes quite a while to get seated.Vegetarian options: Good vegetarian options
-
October 2023 by Bill Watkins
Excellent food. Everyone at the table was satisfied. Desert was great too. We had a party of 5 and all accommodated well. Service a touch slow but it was very busy.
-
September 2023 by Ron M
It is one of the two nicest places to dine in Chemung County. Good wine list, good food, good service. They did mess up one order (took WAY too long) in our party of 8, but took the item off our bill without being asked. I've been here many times, and this was the 1st glitch they've had.
-
September 2023 by Lynda D
Everything we tried was amazing! Mussels were like butter, lobster ravioli actually is stuffed with lobster, and fresh Italian bread!!! I just ate there and I'm drooling again!!
