The staff was absolutely phenomenal! The drinks were so fantastic, the food... my goodness... these students cook better than most restaurants out there!!! Truly a wonderful experience! Thank you all for your hospitality.
April 2024
How can you go wrong? Beautiful place, the students are really amazing giving so much. Food was such a delight. We scored big having Peter taking care of our table, he had great insights and was real skillful about the menu.
March 2024
Great food and atmosphere. Students did a fantastic job in and out of the kitchen.
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
