November 2017 by Christine D.
Located in the Cross Island supermarket, people may refer to this as the "cross island bakery." I tend to shop at Cross Island on Sundays for fresh food to cook that night. Somehow, even though I don't eat bread much anymore, I ALWAYS find myself stopping here for a loaf. The twisted semolina is DELICIOUS. Crunchy on the outside (not too much though) and soft on the inside! Just like a perfect load of bread should be. Whenever I bring a loaf home, its finished that night even if there's only 2 or 3 of us eating it. It really is delicious. I've also had the breadsticks here which are delicious as well. Although I haven't had any pastries, I would say that if they taste anything like the bread, they are probably delicious!
