Autumn’s Harvest Farm, LLC is a family-owned farm located in New York’s Finger Lakes region, dedicated to providing high-quality, nutritious meat and eggs through regenerative farming practices. They raise 100% grass-fed and grass-finished beef, pasture-raised pork, and pasture-raised chicken, all without antibiotics, added hormones, or GMOs. The farm emphasizes animal welfare and soil health by rotating animals on pasture and focusing on building healthy soil, which results in food that is richer in flavor and nutrients. Cattle graze on lush grasses from start to finish, while pigs and chickens are raised outdoors with space to roam, root, and forage. Customers appreciate the excellent quality of meats and eggs, along with top-notch customer service. Many have been loyal for years, enjoying the convenience of delivery right to their door, which is available within 80 miles on orders over $75. The farm offers a wide selection of products, including bundle deals, and makes online ordering easy. Products arrive frozen in insulated shippers to ensure freshness. Visitors can also stop by the farm on Fridays and Saturdays. Supporting Autumn’s Harvest means supporting a local farm that prioritizes quality, sustainability, and community health. Customers feel confident that they are buying food that supports soil healing, benefits the environment, and tastes better than store-bought options. Overall, Autumn’s Harvest Farm is highly valued for its commitment to quality, sustainability, and customer satisfaction.
My wife and I have been buying meat from the Haws family for years, and the quality has always been outstanding. Their animals are ethically raised on a regenerative farm, their pricing is very fair, and—most importantly—their customer service is fantastic. They truly treat you like old family friends.
July 2026
Love the farm! It’s a pretty good trek from where we live in Irondequoit, but absolutely worth it. Wonderful meats and eggs. Glad we found them!
August 2025
I love having this farm in my area. It supports my goals for more sustainable living and the quality of the meat is excellent. i have served much of it to guests who rave about it.
