Establish in 1953 by Tom Tully who ran it until 1972. Don Baker purchased the business in 1972 then he added many flavors of ice cream to the menu. Don Baker sold the business in 1999 to the Murphy family who continue to run the business today. We specialize in homemade ice cream, sherbet and dairy free/ vegan options made daily on premises. We offer over 25 flavors daily. We also specialize in soft serve ice cream flavors and yogurt that change weekly. Sample menu items include shakes, floats, Boston shakes, flurries, many sundae and specialty sundae options, banana splits, brownie sundaes, strawberry shortcake, ice cream pies.
