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August 2023 by Joe Winningham
Subway is just subway
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March 2023 by Joshua T.
Award for the stingiest subway owner. Has the employees cut the cheese in half of what every other store is doing. Go to a different subway that has a better owner. This one is pitiful.
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October 2021 by Jim Gaines
I keep telling the people at American Airlines I'm here for a sandwich, but they keep asking me to fix planes. Sheesh!
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August 2021 by Ethan Coil
Not open to the public, yet on Google maps...
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June 2021 by Double D
Good food! It smells good there too.
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March 2021 by marcus williams
I never went to subway but google maps thinks I did because they have no soul. Location services are only on so I don't have to turn them on every time I use an app... They take advantage of that and invade my privacy. So now thanks to them subway is getting a bad review.
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January 2021 by PatrioticCross
Not open to the public, yet on Google maps...
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August 2020 by Markis T.
Why am I giving a franchise a 5 star rating? This Subway which has undergone a rather obvious change in management is the best you could ask for in a sandwich shop. Fresh bread still being prepared in the afternoon. Ingredients behind the glass properly filled and clean, consistency in amount and dressing of the sandwiches, and clean instruments to dress the sandwiches with.The sub I got was so beautiful, I wanted to take a pic of it, but i had my hands (and mouth) full.
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February 2020 by John N.
The first time I went, they would not honor the $5 Footlong national ad. They told me it was $5.99. The parking lot is awful. Owner seems very prideful and has poor customer service skills. The second time I tried to eat there, I called the store from my car because I was in a hurry. They refused to take my order over the phone. They told me to go online and place the order. I told him I was driving and it was a single sandwich with nothing special, still he refused to take my order over the phone. I work close by but I won't be back unless I am desperate.
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April 2019 by Brown Eyes
Subway has a great menu. You can get a sub on your choice of freshly baked bread for breakfast, lunch and dinner. You can choose fro. 9-grain wheat, multi-grain flatbread, Italian, Italian Herbs & Cheese. You can get the following toppings... cucumbers, lettuce, green peppers, spinach tomatoes, banana peppers, jalapeí±o, black olives, pickles. Sandwiches are black forest ham, chicken & bacon ranch melt, cold cut combo, Italian BMT, meatball, oven roasted chicken, roast beef, rotisserie chicken, spicy italian, steak &cheese, subway club, sweet onion chicken teriyaki, classic tuna. Turkey breast, and veggie delite. The team is very nice.
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February 2019 by Annabelle Y.
Guy was super rude, made us feel uncomfortable. Would not recommend anyone go there. He had an attitude the whole time, we ended up taking it to go because it was that bad. He seemed to be bothered by us being there and him doing his job.
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August 2018 by Latoya T.
Subway features a different sandwich daily for their 'Deal of the Day'. The deal includes a 6 inch sandwich, chips, and small drink. This Subway happened to be out of the small drink cups. Instead of offering the larger size at the same cost, the somewhat rude employee charged me extra for a medium size drink. Granted the price difference is only $.20; however there is no reason that their lack of ability to correctly gage inventory should be visited on their customer base. For the record, I did try to argue the point to no avail.
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June 2018 by Larry O.
If you have a coupon don't waste your time going to this location. My bogo coupon said any footlong and when I went to pay they would not honor it (until I protested) as they said the footlong I ordered was a special. I was told I had to tell them I had a coupon before ordering which I did and the clerk told the cashier I had told her up front (Kudos to the cashier). So they finally gave me the special. short of it is don't go if you have a coupon and if you do, make sure they are told up front like I did. Knowing what I know now, I will being going elsewhere.
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June 2018 by Gary Turner
Great food