Fat Rabbit is a restaurant and butcher shop known as a meat lover’s dream, offering high-quality and delicious red meat, including perfectly cooked porterhouse and rib steak. The food is great and very good, with exceptional charcuterie and cheese selections, though these can be spendy. Dishes like the summer slaw, squash, zucchini, and a fantastic pickle plate receive high praise. The sticky toffee pudding is repeatedly called divine, the best dessert in a very long time, and a must-try. Service is described as on point, very attentive, friendly, knowledgeable, and delightful, with special touches like a birthday card adding to the experience. The atmosphere is warm, unpretentious, and elevated, but can be really noisy. The final bill can be high, with wines considered ridiculously overpriced, though many feel the quality makes it worth every penny. It is a highly recommended spot for a memorable night out.
