"Stopped in for dinner tonight.. never been here before and we both loved the Coconut almond chicken curry and they're appetizer platter was amazing... Will definitely be back thank you all for the good food and good experience...."
April 2018 by Ashwini Shanbhogue
"The Sunday lunch buffet was truly outstanding and the people were extremely nice and hospitable.. The waitress took the time to chat to my baby when she could see the baby getting a little fussy while I ate.. They had a play room which I didn't take advantage of since my child is too young to do so but what a wonderful idea to have one in the restaurant.. Their family friendliness is also apparent when you enter the women's rest room to find an actual changing table with a changing pad on it instead of one of those plastic ones stuck to a wall. Thoroughly impressed and very satisfied with our entire experience.. Highly recommended! :)"
March 2018 by Bradford Roberson
"Customer service was just fine, everyone was attentive, polite, and helpful. I had the chicken tikka masala, the chicken was so moist and so good, I was shocked to see how many people were saying the chicken was too dry. My partner in crime had the aloo gobi, a tad spicier than mine despite us both getting "medium" (little too weak for someone who likes spice), we both found that while it was really good it, when compared to other places we have been to, seemed to be lacking in some way.
Still highly recommend, probably one of the best places in the area."
February 2018 by Renee F
"I have enjoyed the Chicken Masala several times here and it is enough for two people. They are open for lunch buffet-style eating but all the choices are deep fried which is not particularly healthy or varied in taste at all. The service is a different calm, sedate, 'invisible' kind of service, which is probably a cultural thing. The people who own this restaurant are actually from India-which makes it feel authentic when dining there. There hours are weird too. they open for lunch and then close after lunch and open for dinner; I am sure this practice adversely affects their business. Be open til closed for the day---it is confusing to your customers."
January 2018 by Charla STRUYS
"We loved this place. Family owned is always best!
The food was amazing. The HIMANI'S MIXED GRILL $20 was so amazing! Lots of food (could be shared) the tandoori chicken was truly the best I've ever had! My boyfriend had Lamb Hyderabad *spicy, the flavor of the sauce was delicious and spicy as requested (i never actually find spicy food, spicy Lol).
Our server was adorable. She was very polite and very efficient.
We will DEFINITELY make this our go-to for yummy Indian cuisine."
December 2017 by mtennis5
"All the food here is great and if you want to get a taste of most of it take advantage of the lunch buffet. This is a great place for couples groups and kids."
October 2017 by Kailua711
"We enjoyed their curries a lot. For starters, the samosas were some of the best. We also had the Navarathan Koorma, Fish Tikka Masala (Tilapia) and Aloo Saag…very tasty. The service was cordial, but only marginally responsive. The prices were reasonable. Despite the iffy & well-intended service, the food & costs were well worth it. We will return."
September 2017 by Sashi S
"Sometimes family run restaurants bask in the glory of the quality food they serve and let everything else that makes a good restaurant superb go by the wayside. This is my first visit here so hopefully what we experienced is just an anomoly. I will venture again but well prepared for the 70 minute wait for vegetarian food in a restaurant that was only 25% occupied. They pride in the fact that their food is made from scratch. I realized what scratch meant to them after a visit. Food is great, but then anything after a 70 or so minute wait better taste good. Service and demeanor of serving owner left much to be desired. They have a great place in a prime location and likely a good chef, but my regret is I did not leave the place happy with the experience. We had garlic and plain naans, palak paneer and bhindi masala. Rice and the vegetables were served after 70 minutes, naans came 10 minutes later and pooris another 10 minutes after that. Mind you, there were only 4 couples and a family that were dining at that time. So much potential, so little effort. "
Cuisines: Asian, Caterers, Indian, Take Out, Middle Eastern