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April 2024 by Court Kragenbrink
Great place for casual dining. Try the prawns?
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March 2024 by Julie Ann
Always the best experience!
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March 2024 by Gary Manos
Definitely a nice place to eat, but I think it's currently going through ownership changes, so the menu seemed limited. I was disappointed to see the elk burger had been removed. Still, good food, service and atmosphere.
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March 2024 by Cliff McDonald
We thoroughly enjoyed the food when we stopped, will plan to stop by next time we get a chance to. Their sauces were all very good.
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March 2024 by Hannah Costa
Don’t go on a Monday if you don’t want meat cooked on Wednesday.I ordered the brisket and when it came it tasted very off. After trying a piece I realized it also smelled off. I was told they were getting to the end of the brisket, and were going to be closed the next two days.Our server Bryan was very nice and brought out tri tip, but I honestly was a bit scared to eat that as well.The BBQ chicken salad was okay. Fries and potato salad were good.
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February 2024 by Darlene Stephens
Food was lukewarm at bestServer never checked on us after serving our dinner. Had to flag her down for a "to go" box & check....Too pricey for the quality of food & service.
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February 2024 by Sterling Woodruff Elliott
Table had obviously not been cleaned.The food was awful!The waitresses attitude was worse.
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February 2024 by Sara Aryanfard
Very good BBQ joint! Service was fast and friendly. I had the Brisket sandwich with Tots - very good - came with three options of , I believe house-made sauces ,which absolutely took the sandwich to a 10. The tots were crisp and plentiful. Dessert was a house made cheesecake which was both beautiful and delicious. Cost to food ratio was as expected.
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February 2024 by Melissa Drozdowski
Upon walking in, the place smelled great - lovely, fragrant BBQ hanging in the air. We were told to sit anywhere; the place was mostly empty and the tables were smallish so my mother-in-law picked a bigger table meant to seat six or more. The server immediately told us not to sit there since it was reserved for bigger parties only. Her tone of voice wasn't friendly but we let it slide because we were definitely hungry.The menu has a decent array of options that include BBQ, seafood, and more. Prices were a little higher than I'd have expected from what looks like a roadside joint. Despite the lovely BBQ aroma, we ordered the calamari baskets, fried fish basket, and chicken strips basket, soft drinks, and iced tea. All were served in a timely manner.The food came out fairly quickly and while the calamari and fried fish were good, the chicken strips were very, very dark. Like we overcooked these by five minutes dark. The french fries were awesome, which makes it odder that the chicken was so overdone. The coleslaw didn't have a good flavor, so none of us ended up eating any of it.My husband doesn't like to make a fuss, so he didn't want to send his chicken strips back. My mother-in-law did ask the server if the chicken strips are always that dark, only to have the server become immediately defensive. The service, already a bit on the less-than-friendly side, went down from there.My mother-in-law is somewhat older, so when the server asked if she wanted a refill, my mother-in-law asked, "How much are they?", not understanding that refills on soda and iced teas are free. The server then said, "On a tight budget, I see." I was flabbergasted. As the server walked away, my mother-in-law asked, "What did she say?" When I told her what was said, she was offended. When the woman came back with her refill, my mother-in-law said, "I hope you know budget has nothing to do with my question." The server immediately backpedaled but by then, it was too late.We received and paid our bill, and still left a small tip despite the less-than-stellar experience. The best part of the entire meal were the french fries; the worst was the overcooked chicken and rather unpleasant service. We were visiting family in the area and none of us will likely go back, which is too bad since the BBQ smelled pretty good.
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January 2024 by Eric Burns
My wife and I went there last night, they were out of half the menu. The only meat left was prime rib bad choice, almost no flavor. The sides were better.
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January 2024 by Jason Thomas
The new menu is fantastic! Love the smoked dishes. Great atmosphere, service, staff and food. A must stop for those passing through and a great place to keep coming back to for locals.
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January 2024 by Davin
Love the atmosphere, feels very old fashioned and cozy. The food was great, I had the meatloaf and my wife had the try-tips and our sides were baked beans and Mac n cheese. The meals came with corn bread, and I have to say that it was the best item on the plate. Our lease favorite was the Mac n cheese, it was very plain. It tasted like it was made from the box at the supermarket. Easy fix for that was to add a little of the citrus Chipotle sauce with a little bla k pepper and mix it up. I promise this will make it way better!
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January 2024 by Marilyn Pratt
The fries were good, adequate supply. The burger bun was good - I appreciated it being toasted. The burger patty seemed like it was purchased from the distributor as a patty. I keep wanting to like this place, but keep leaving slightly disappointed.
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January 2024 by Alyssa Morton
Literally the best restaurant I’ve ever been to. Their homemade bread, cranberry and regular, is to DIE for. About to drive to the coast just for this place. Plus their steaks are PERFECT. Great food, great customer service, great restaurant.
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December 2023 by Chris T.
Welp. Hate the new menu and the wait staff is just awful - rude. There was no hostess up front. Waited several minutes and then went to find someone. The heavy set waitress just says "I'll be up there". She didn't come. Waited several more minutes and the waitress from the bar area finally came over.It's basically BBQ and bar food now. They don't even have any veggies for sides, except corn. And it's ridiculously expensive. $20 for meatloaf. Give me a break. Came for the prime rib which is only served on Fridays and Saturdays. They were out of prime rib at 6:30pm on Friday. How's that even possible? Ended up leaving without eating. Good luck staying in business! We will not be back.
