Carlton Farms is a family-owned producer of all-natural, artisan fresh pork, smoked pork, and beef products. Since 1956 we have partnered with Pacific Northwest family farmers who raise animals according to time-honored methods—naturally and humanely. Animals are raised to our specifications, without hormones, animal proteins, or growth accelerants.
We process products using hand techniques in our Willamette Valley facility, so when we say “handcrafted,” we mean it. We never use artificial flavors or chemicals while curing or aging our meats. Smoked products may be cured with salt and sweet brines, dry aged, and smoked over hardwood fires. Fresh pork is processed for the freshest delivery within 24 hours...
