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February 2024 by Jason Lichty
Mr Bill Hylen is one of the most trusted foremost experts in antique stained glass design, restoration and sales. As a dealer he has a renowned reputation nationwide for his top notch customer service and accessibility to high-end vintage windows. In addition, he has a passionate knowledge of artisans throughout the history of American window making and has even worked with major publishers of stained glass books. Bill is always a pleasure to talk with and will do whatever it takes to accommodate the needs of his clientele.
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November 2020 by
Eat before you go. Beer was good. Food was awful. $15.00 Brisket sandwich was minute steak with a very hard hotdog roll, fries we old and the $8. Pretzel was hard and burnt. Definitely not the same for as Stoudts once had. Plus they don't take reservations, we were told they don't fill us so tables are always available. The band playing that night was awesome. So go for the band and the beer, NOT the food.
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November 2020 by Dijon
Their restaurant was closed snd only the beer garden was open . We never got our point because the restaurant was close. When we called they said they have heaters and they were none. They never told us anything about restaurant being close and a very very limited menu. I'm gluten free and they hade only one item I can eat. You had to drop your menu choices at a counter and go and by your own drink. No servers . Our food was drop at our table with plastic utensils and food in a take out containers. So so disappointed . We were really looking forward to eat a good steak and mashed potatoes. They should have explain to us what was going on.
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October 2020 by WolfgangP
Made a reservation and and it was not honored. Was told to go to a table and wait and then told to go back to a stand to order food. Back to where we started. I was mad by this and left. Had reservations and no services. What good was the reservation?
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September 2020 by LindaB
It is difficult to review as the restaurant was under COVID restrictions and didn't offer table service, and food was served in styrofoam containers which does give an inviting presentation. It was also Trivia night so it was noisy. The food was fine. Enjoyed the authentic German flavors.
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September 2020 by SteveV
To start we were fairly pleased, pandemic appropriate seating in the Beer Garden area, self service for drinks in one location and food ordering in another was odd but they are doing the best they can given the circumstances. The food was pretty good and they do bring it to your table. So far, so good. Then at 5:45, the band started tuning up. OK, it's a sound check for later, they'll be done soon. But no!! At 6pm, this band starts playing their first set...AT AN EARDRUM SHATTERING VOLUME!!! This was not conducive to a nice dinner out with friends (our first in 7 months). Who the hell starts a band a SIX O'CLOCK?!? In a restaurant setting?!? AT MAX VOLUME?!? Do NOT go on a Friday night. Also, you can make a reservation via Open table but they are not actually using them.
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March 2020 by EricS
We loved the food, the wait staff and the general setting. We came in hungry and left full and happy. Even though they ran out of most desserts, we are on a sugar diet so not going to ding them on that. The mix drink was strong and tasty and beer was perfect with my meal.
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March 2020 by KatieS
We loved the atmosphere and the steak! It was a unique and private setting for a date night and I am glad that we tried Stoudt's on a recommendation from a friend. We made reservations but that is not really necessary, which is sad, I would rather see this place thriving. It must be a best-kept secret!
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February 2020 by DavidW
Must have been an off night. Food cold and not cooked to specification. Only 2 desserts available on Saturday night @ 9 pm. Understand owner is looking to sell business. Maybe this is having an impact.
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February 2020 by
Meal was fantastic! Extensive, varying menu. Chose oysters as an appetizer - the only downside was their size, and difficult to consume. French Onion soup was delicious. For entrees, the cuts of steak were exquisite. Cooked properly to temp and full of flavor. Vanilla cheesecake and creme brule for desert were good choices. Overall, a great experience. Definitely recommend.
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February 2020 by
Beer was excellent! The food had the potential to be good, but my tacos were cold and the Mac and cheese serving size was tiny for $17. Not terrible, but low quality of food for the expensive prices.
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February 2020 by
It was Valentine's Day and we went there for our date. We were there early enough in the night for the food items to not be completely out of stock. We waited 30 minutes just to get a beer. Every item we tried to order, was out and there was very limited items left. After not having many options, we left because in our time there we were also hearing about the horrible wait times tables were waiting for their food. We decided it just was not worth it.
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February 2020 by MichaelR
Food is delicious. Waitress was friendly and helpful. The pictures , some of them where disturbing. Only two stalls for lady's bathroom. Rose was a good touch for valentine. Gluten free options.
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February 2020 by Elaine
Great entree and beer selection. We had reservations for 5 at 7 and we were seated at 7:30. It was a Saturday evening and it was very busy. The food was great as German selections go. The beer was good. Nice place. If you get a chance, go
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February 2020 by RobertK
I ordered a Sout Stodts burger cooked medium well. I received a burger that was rare. I sent the burger back and the waitress returned with my half eaten burger that was microwaved, toppings removed, with a new bun. It was the most disappointing $19 burger I have ever eaten.
