7:30AM - 6PM
700 Oak St, Old Forge“Excellent food. The chiketta hoagie is awesome. Every sandwich is worth it. Chicken tenders, potatp salad, tortellini salad were among our favorites. And super nice people.”
“Leonard's Kielbasi is the best smoked kielbasa in North America. Leonard was my uncle, so I am biased. But after years of serving this at holidays and giving it away for gifts, it has proven true. Once you taste Leonard's, nothing else is quite as good. It is worth the trip and you should get extra for gifts. The hours are posted. Expect long lines around Easter and Christmas. Oh and they do take credit cards now.”
“The store take me back a lot of years. John the owner is very corgial. For my first time there, it was well worth the visit. The samples John gave us were fantastic. The meats are out of this world. Prices are right. The whole experience made my day.”
“The chili dogs are as good as they say they are. The women working behind the deli could be a little more hospitable to strangers. I just wanted some chili dogs. I wasn't there to do anything wrong.”
“My favorite market. The stuffed olives, the broccoli pizza, the Italian specialties all over the store, all fabulous! Do yourself a favor and and get there ASAP!!”
“The perfect stop for your holiday kielbasa needs! We were told to make sure we brought some back to Virginia on our last trip to the Wyoming Valley. We brought back both smoked and fresh. Can't wait for Christmas dinner!”
7AM - 9PM
3410 N Main Ave, Scranton“I avoid a carnivore diet with a strong proclivity towards plant-based, but Schiff's has the world's best kielbasa IMHO. Originally from Scranton but now residing in our Gettysburg address ( I love saying that!), I've been ingesting kielbasa from Schiff's for as long as I remember. I was in the environs for family business and decided to pick up some "basa" and a few other items, thus dropped in. Be advised that the parking lot is straight out of Hades, is locked in and of insufficient size, and devilish to maneuver within and a challenge to pull out. You'll likely bump into other people or be bumped into, and navigating your shopping cart night not be easy if a Babci brigade had descended on the store prior to your arrival. The check out isles are a free for all, but cashiers are quite friendly for the most part, and hard-working and somewhat frazzled employees will offer assistance if asked. The prices are fair, the produce fresh, and the selection large. 4 stars doesn't mean I had a major problem with Schiffs, but just the parking lot knocked it down a star. My preference is for the fresh kielbasa, btw, and get some white horseradish and poppy seed roll while you're there, yum!”
“Despite passing by countless times, discovering this hidden gem was a revelation. The live meat cutting, impeccable customer service, and irresistibly soft bread elevate this hoagie experience to a whole new level. I'm upset it took me so long to find, but now I'm hooked on the best hoagies in town.”