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March 2024 by Sheena Datta
Their pizza always hits; esp the margherita, full of flavor and fresh basil.
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February 2024 by Brad Sciullo
Ok so as you can see i went here to buy the pizza dough they make in house-Ihighly recommend the pizza they make BUT i recommend the dough even higher if you wanna make a pizza at home. Thanks to Jeff who gave me a full run down i knew to let this dough hang out, roll it to desired shape-in my case pan pizza so a big layer of oil then put the dough then let proof or rise for like 15. In your oven go 445-465 and you can even just cool the dough then add toppings then use the broiler to cook them. The service here is incredible and Jeff better have stake in the joint because you dont find people who can keep and eye on everything like he does. Nothing happens without him knowing just watch and he knows the pizza like the back of his hand. Give this place a try, grab sole dough and get on it. Thanks again to the staff for the help.
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February 2024 by George Hohman
Extremely long wait times ignorant workers average pizza just not worth it
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February 2024 by Olivetree
Cold, burnt, hard as a rock $22 small Margherita pizza. I know Margherita is more expensive, but it's so not worth it here. They barely put on any cheese on it, which is the pricey part of it. Maybe it's better fresh, but to go, absolutely
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February 2024 by Megan Shelly
This place has amazing food and drinks. I went there three times this week. That's how good it is. I love the pizza! And the time I got takeout I ate six slices. ~Anna, age 9
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December 2023 by Cassandra Allen
I appreciate the cooks wearing the gloves. However, Wish they would change the gloves once they touch register and handle other non food items.Vegetarian options: Love the veggie options. Nice variety.
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December 2023 by Brendan Pester
We started trying a different pizza spot every couple of weeks about 2 years ago. Tried about a dozen before we ended up here and have more or less stopped our quest. We get the normal pizza, red sauce, a couple toppings. There's a sweetness to it that makes it so easy for me to just keep chomping away. Big thin slices, as you'd expect from a NYC style place that reheat well in the oven or stovetop taboot. I should've written this when I had some on hand because now my mouth is watering.There's plenty of tables and chairs and the space is cleaner then about 90% of the pizza joints I encounter around town. And they use Toast so you can build up minor discounts pretty quickly.
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December 2023 by Christopher Caldwell
Expensive. I ordered a small supreme and it was 27$ by the time I added a 2$ tip.
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December 2023 by Latonya ray
Well the people definitely greet you and or very nice. however I order a spinach roll and a slice of pizza which had pork bacon ? on it and pepperoni which I had no business eating well 4hours later I have food poisoning yes I'm sorry but it's true. And I'm upset so I will never eat there or anywhere else for that matter have a good day.
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November 2023 by Wendy S.
This is the ONLY place we order our pizza from. If you like a thin crust pizza, Slice has the BEST crust!!! We love their margherita pizza. It's a football game day staple in our house.
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November 2023 by Ryan Suderman
Got a slice with my son. Good service, low key, very friendly. Looking forward to next
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November 2023 by Marcelyss Mitchell
I had a slice a pizza with pepperoni and extra cheese and it was so good. From the time I walked in the door, the employees were amazing. Very polite, they greeted me, the cashier was patient, the waitress was awesome. Like I had a very good experience. They made me feel like family. Thank you so much. Oh and I bought a slice for my nephew and he liked it as well.Parking: It wasn’t hard to find a parking spot
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October 2023 by Marissa K.
The food here is tasty. Pizza slices are large! The biggest hurdle is finding convenient parking. I love pizza shops that sell slices. I will be returning.
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October 2023 by Danny
Best pizza in Shadyside.
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October 2023 by Anisha D.
How in the world does this place ONLY have a 3 1/2 / 5 ? This place was, by far, one of the TOP PIZZA places I have ever had (1) & in Pittsburgh (2). Outside of Mineo's, this was one place I felt so happy to eat at !!!! My sister ordered us the margherita. The slice portions were VERY generous, and the fresh basil alongside mozzarella cheese was the RIGHT combo. I will be back and hope you all give this place a raving review. Definitely underrated!
