Egghill is a breakfast- and brunch-focused spot in the Edgehill Village neighborhood of Nashville, serving house-crafted breakfast sandwiches and local ingredients in a casual, community-oriented setting. The concept leans heavily into specialty eggs, quality regional components, and a friendly, neighborhood vibe. Customers praise the delicious food, with one reviewer describing the breakfast sandwich as "culinary excellence." The menu offers an "egg sandwich for everyone," including allergy-friendly and gluten-free options. The eggvocado dish is a particular favorite, with its large portion size and perfect sauce. The fresh, aromatic coffee is also a hit. The small, cozy space has limited seating, but customers rarely have trouble finding a table. The owner's friendly and knowledgeable presence adds to the overall positive energy of the place. While the music can sometimes be played a bit too loudly, the quirky, fun interior and focus on local, fresh ingredients make Egghill a beloved neighborhood spot for breakfast and brunch.
Service was quick, genuine, and friendly. I ordered the Mustache sandwich, and it was DELICIOUS! My husband ordered the Bacon, Egg, and Cheese and the good sauce was on point! If you’re in the mood for a great quality sandwich and a simple, tasty coffee to complement your meal, this is the place to go!
December 2025
This was a small location with seating for about 10 people Max. We came in and we were served within about 20 minutes. No wait. The food was absolutely delicious. We all got something different from the menu and none of us had anything to say but good things.
December 2025
Had to be one of the best breakfast sandwiches I’ve ever had. More than a sandwich, it was culinary excellence. Also the coffee was fresh aromatic and delicious.
