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April 2024 by Caroline Smith
Delicious, and eclectic menu. Not a morsel left on my plate.
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April 2024 by Jessica Bowen Bazyl
What a special way to celebrate the total solar eclipse and our daughter's tenth birthday! The steaks were delicious, the cocktails scrumptious, and the service excellent, truly, from every staff member. The valets graciously set up extra patio umbrellas to keep us all in the shade beforehand. Everyone, staff and diners, enjoyed the totality together in the parking lot, and it couldn't have been better. Thanks to all the excellent staff at Al Biernat's!
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April 2024 by Melissa McCurley
We had Easter Brunch and it was AMAZING. I have been here many times and they never fail to impress. The Lobster Bisque was delicious and the chocolate fondue cake made me melt!!!
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April 2024 by J
Exceptional, as always.
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April 2024 by Elliot Yoon
Our first visit here was amazing! Service was top notch all around -- from the valet to getting seated to the wait staff. The hostess desk was a bit off to the side, but the bartender (right at the front door) pointed everyone in the right direction. All of the steaks (especially the prime rib) we tried were amazing and priced very fairly for the quality and service. Honestly, pretty surprised how easy it was to get a reservation here with how great the food was. Will definitely be back!
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March 2024 by Darin Davis
The best dining experience in Dallas.
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March 2024 by C Russel
Ask for Jose for your waiter he was chef kiss!!!! He made the food that much better!!!Parking: Free Valet but of course tip the valet!!!
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March 2024 by Matt Graves
Excellent stake, wine and service. Went here on business dinner, so not sure on price. Highly recommend.
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March 2024 by Lina Berger
Exquisite, fine dining. This was a classic evening, feeling like you’re at a fancy out of town restaurant. You feel like you’re in an upscale New York restaurant. It’s large, crowded, providing a secluded dining experience by providing organized seating.
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March 2024 by Isaac
Came by during a transition from breakfast to lunch and the staff and manager was willing to accommodate and serve me and my party, I am very grateful for that as I was traveling from out of town. Everyone was so warm and welcoming, talking to the wait staff was nice as they had lots of recommendations and the cocktails were top notch as well. I look forward in going back, especially for their dinner menu
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March 2024 by Diane Watson
Very friendly warm atmosphere, from the front and beyond,and they all wished me Happy Birthday ?
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March 2024 by Chris Kline
Confusing and not so great experience tonight. Third time i've been here, and decided tonight will be the last. Food was good...no doubt about that...but just had a bizarre and confusing experience that ive decided is just a bridge too far for this caliber of restaurant. There are to many other high end steakhouses where I can drop $100 and *NOT* walk out shaking my head like "What just happened?"
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March 2024 by Jenika DelAngel
This is a nice steakhouse good food service and atmosphere and we haven’t been there in awhile but definently coming back
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March 2024 by
Great service ,food was fantastic would have gave all 5's but noise level pretty high and for almost 50 a pound for lobster was pretty steep .All in all great experience would definitely recommend
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March 2024 by LyndaK
Made reservations after friend said how great it was. Excited to take hubby for birthday dinner here after reading menu. We arrived 45 minutes early as we like to sit at the bar and get a feel for restaurant. When we approached the bar, of the 14 or so bar stools, 7 had reserved signs on them. We were told we could sit at a 2 top table by the door, when we stood there perplexed. I said we like to sit at the bar for pre-dinner cocktails, the young lady went behind the bar and spoke to one of the bartenders and he asked what our reservation time and we said 7pm, he told us we could sit where there were reserved signs. He told us this was the first place he worked where you could reserve bar seats. Now this is extremely nice, however, it was awkward as there were napkins on the bar and rose petals. We did go to our table at 6:50pm. We were greeted right away, our server was very nice. We wanted to have a relaxing slow dinner to celebrate hubbies birthday, but felt somewhat rushed. Food was most excellent, started with warm bread and soft butter that was yummy! We ordered the beef wellington bites with peppercorn sauce that comes in an order of 6, they were very good! For our mains, he ordered the jumbo lump crab & angel hair pasta- the serving size was massive, came out extremely hot and he loved it. I ordered the wagyu angus filet - so so tender cooked to perfection! As a side, we ordered the glazed carrots - they were disappointing as they were not even lukewarm. Our server did take them back right away with an apology and had them sautéed again, they came back out hot, but still very firm..... I am not sure they are something I would order again. When my hubby went to the restroom, our server asked when he would like for his birthday dessert to bring out as a surprise - this was so so nice of him to notice when he was gone to ask me. ❤️ Overall, dinner was very good - except for the bar and feeling somewhat rushed.
