-
December 2023 by Christopher Thamez
Absolute perfection. Best gas station ever.
-
November 2023 by cbe 665
Wanted to write about this place since it opened, just keep waiting for an opportunity for a good review. It's not coming. From people refusing to make food on the menu because they "don't feel like it" to rat sightings in the store on the sales floor, I can't manage to not regret coming here. I've seen meats stored above produce in the cooler and cups all the way back into the plumbing in the cabinets under the fountain. The food prep area is usually dirty, which doesn't matter much because I rarely see someone wash their hands before handling food here. The menu says anything can be made in 15 minutes but if you didn't call an order in ahead, expect a lot of attitude, if they don't completely refuse to make your order. I can't say I've never gotten a good burger here, but it's more than a headache. Overall, for the same prices as many dedicated fast food places, the feeling here has been that my business is absolutely not appreciated and I'll prefer to eat anywhere else.
-
May 2023 by Misty
You don’t train your staff the importance of not lighting a smoke less than 5 ft from a gas pump that’s being used.
-
April 2023 by George Washington
Took 10 minutes to attempt to buy one item. I would invest in hiring people that don’t mind working. Left went to QT and was in and out in under 10 seconds. The QT clerk checked myself and another patron out at the same time. I would not spend a single dollar at this store.
-
January 2022 by Customer
So you build a new building and install new pumps I presume to try to bring in new customers well you failed in my book.I thought I would give you a shot at being my morning stop.Well, with no pre-made coffee due to corporate thinks it wastes money to have a pot of coffee on hand, well i guess making a pot of is not enough to sell a tank of gas at a prepay pump, and some guy making food with no gloves and no mask. Well, QT will keep my business even if it's out of my way. Sorry, Allsups, you FAIL.
-
January 2022 by Branana D
They just redid this location, new building, and lots of pumps. This town has a now QT too. Compared to QT, it's a no. Still very small inside. No roller food. Food case was empty BUT they had cooked burritos they didn't put out yet.Skip it and go to QT. Qt always has food made and has more choices.
-
July 2021 by Wendy Alloggio
I deliver papers there for star telegram was very grossed out the guy who works nights would use the porter potty outside then not wash his hands and cook..Also noticed when handspring money would never wash hands and touch food..Will never never buy food there again and advise you not to as well it’s gross and against health code..Gloves should’ve worn when handeling foods at all times I’m sorry you list my business.. Someone should investigate this establishment it would fail....
-
March 2021 by Alan G Rivera
great people and a great place, the employees are very hard working and will work in any weather
-
October 2020 by DieselMan88
Good stop in the middle of the night, nothing else is open on a weekday at midnight. Burritos aren’t good so I don’t know how their “world renound”. I would come back.
-
September 2020 by Jose Vasquez
The girl working this morning on9/17/2020 was Really rude and threw the money at me other days when I go in there James is working he’s real polite would like for y’all to take care of this issue for me I will not come back at all i’ve been going to the store for the past 20 years that I’ve been working at Poco graphite And I never had this issue before
-
December 2019 by tom tafoya
Always good service. The store could use a face lift.
-
August 2017 by Renee'
Eh.its ok
-
November 2016 by Ashly Lemage
Home town feel. Would prefer a better bathroom. But it's doable in a need to go now situation
-
October 2016 by Corey Spicer
Great place to get gas but if you go inside it will make you smell like fried food....Don't go inside.
-
September 2016 by Richard Flusche
Old building, dirty, with a poor selection. Drink coolers are usually warm. Staff smoke inside while they deep fry food. Gas is cheap.
