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April 2024 by Jaime Rosas
Disappointed with the food , texas roadhouse is much better
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April 2024 by Joshua Swartz
Wow what a shame that an El Paso, Southern New Mexico icon has gone so far away from the food it used to be famous for. The brisket was like shoe leather and the turkey was like sandpaper. Do better!
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April 2024 by Chris Barnes
The State Line is iconic. You can find better bbq if you look hard enough but the building and location are unique.
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April 2024 by Snuffy
Best bread of all time
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April 2024 by Scotty Enriquez
I invited my cousin and his family from out of town to state line but experience wasn’t good, making it hard to justify the reputation it once had. The food was ok but you could get better from other local spots. The restaurant needs some renovation on tables, ours was worn out and the rug is very dirty.
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April 2024 by Charlie Estrada
This was my first experience eating at State Line and I was a little disappointed. Not sure what happened. The service and our waitress were amazing! The atmosphere was beautiful! It truly is a gorgeous restaurant! Unfortunately, however, the food did not live up to the expectation. We were a large group celebrating my father's birthday and we wanted to try something special and that usually means costly, which it was, but for what we paid for we expected much better. I ordered the three meat platter which included marbled brisket, pulled pork, and sausage along with the sides of course. When I received my food I noticed the brisket looked very odd. I have eaten at many barbecue places and have never seen brisket that color before. They claim it was smoked but it had no smoke ring and more than that it was a very pale almost white looking color. I thought maybe they had given me turkey instead by mistake so I asked the waitress but she confirmed that it was smoked marbled brisket. It was kind of bland and very tough to eat, very chewy. There was no smokey flavor to any of the meats. They lacked that renowned barbecue flavor that everyone expects but the brisket was the best of the worst. I set it aside and instead ate the sausage which was not bad and moved onto the pulled pork which was also just ok and a bit dry. The sides were good but they are sides afterall. Im guessing my waitress noticed that I separated my brisket onto another plate in order to leave it and she brought me another piece from the back and apologized claiming that it was the way the brisket was cut that was the problem. I smiled and thanked her for her trouble which I thought was above and beyond for her to do. To be fair the second piece was much better as far as color goes and it was definitely much more tender than the piece I got originally. My girlfriend, who had eaten here several times before covid, told me that the quality of the food has declined significantly. Nonetheless, we made the best out of our experience and enjoyed the rest of our time there and celebrated my dad's birthday. On a positive note, our waitress was very attentive and even found us a birthday candle when we realized we had forgotten our own. Not sure I will return to State Line. Aside from the service and beauty of the restaurant there is not much there that's appealing.I honestly believe the quality and taste of Famous Dave's, or Rudy's is exponentially better. I sincerely hope things get better and that my experience was a fluke.
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April 2024 by Cristina Ramos
It was simply delicious
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April 2024 by Tomas Ramos
It's always a good place to visit. Love the turkey breast and marbled brisket. I was a bit disappointed with the beef ribs.But do try it is generally really good. Service was extremely appropriate.Parking: Plenty and very accessible.Wheel chair accessible.
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April 2024 by Ellery Ray
Food is average. Service is great, though.
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April 2024 by Agent Kyle P. Lambert
Wow this place is over the top amazing!! The food was soooooo good I could not stop eating, definitely ate way to much. The staff was super friendly and kept checking in for everything we needed. Definitely going back to this restaurant in the future!
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April 2024 by Malcolm Robinson
Worst bbq ever. Chicken was dried out, microwaved to heat. Brisket also dried out. No sauce could cover this abomination.
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April 2024 by Jim Stifflerī
Good food. Great service. Nice place for a good time.
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April 2024 by Stephanie S
Food was delicious and staff was friendly and helpful. Tyler was our server, he was excellent, very helpful and very attentive. The beef ribs were huge, bigger than the plate!! The sausage, brisket and baby back ribs were so good! The coleslaw, beans, potato salad and homestyle bread were delicious too.
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March 2024 by James Jones,Jr.
Awesome food and service. If you haven't eaten in two states at one time I highly recommend going to Stateline.
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March 2024 by Ubi
Great BBQ, one of the very best in the state. This place was reviewed among the top 10 places to have a legendary BBQ in the state a few years ago; its still making good reviews. The atmostphere is too enclosed and old. With several rusty pieces.