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March 2024 by Keith Denman
The one young lady at the register made us feel welcomed, and the barbeque was very delicious, they have different way of serving, but it works, I think l need more of that sweet in my life.
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March 2024 by matthew cesario
Eating opies and listening to type O negative ?
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March 2024 by Joshua Elzy
Great meat and sides. Love their brisket, pulled pork, cream corn, and tater tot casserole. Huge place with plenty of room to find seats.
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March 2024 by Gunner
The brisket is so tender and not to salty on the crust. The sides are the best of all the bbq places we have been. I love the tater tot casserole and cobbler. It’s over a hr. Drive to get there but it’s always worth the drive.
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March 2024 by Michael Herbst
I love the Jalepeno sausage.
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March 2024 by RiRi Tex
Best Damn BBQ ever! When it's gone for the day, you cry. Always delivers. Treat for today was blackberry cobbler ?
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March 2024 by Steve Adams
Absolutely delicious, old country style and everything is juicy and tender. Hats off to their team.
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March 2024 by David Greenhaw
Excellent brisket and ribs. So painfully expensive I doubt I will stop there again.
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March 2024 by Trevor Blackerby
The best I’ve ever
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March 2024 by Jeffrey Carlson
Best bbq and restaurant layout ever. Traveler from Minnesota. Even had a helicopter land on the adjacent field, coming in to have lunch. Can't say enough about this outstanding Texas bbq. Even the sides were outstanding.
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March 2024 by Craig Colton
This one of my favorite BBQ places in the area, the food is always good. The only issue we had was when getting our BBQ the person getting the meat got upset when my wife asked for the fresh chicken they had just brought out. She grabbed the dried out chicken on our tray with the serving tongs, and threw them back in the food warmer and grabbed the new fresh chicken for us. Just not the best customer service for a paying customer.
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March 2024 by Ramses Ugalde
Best barbeque in my life
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March 2024 by Thom Nuber
Love the burnt ends. These guys are super fast and efficient getting your order together whether eating in or to go. The blackberry and the cherry cobbler?
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February 2024 by Anand Ramaswamy
Had a nice meal here, liked the ambiance which gives a vibe of eating at a ranch. Service was prompt and efficient. Food tasted amazing!
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February 2024 by William Crighton
great bbq place... felt kinda like what Rudy's was like back before there was Rudy's.... maybe, i don't know... the lean brisket was cooked great and the baby back ribs were just so good....I got fat