-
March 2024 by Kearby Herrington
Great Tyler establishment.
-
March 2024 by Stephanie Ann Morgan
I am going to say this is a little gem. We found it on our weekend getaway. We came in a little late and were afraid they may not sit us due to closing soon. I was surprised they were so welcoming and insisted we sit down and enjoy. The staff was extremely friendly and attentive. They had some great recommendations on the menu. We went for it and were very pleased with the chicken parmigiano and the chicken Alfredo. We kept ongoing and tried the calamari, the mozzarella sticks, and the delicious soup of the day.Let's just say they have a new fan, and we will bring the family back!Great place and very inexpensive for delicious homemade Italian cuisine.
-
March 2024 by Peggy Cotton
Everyone that worked there were very nice.Food was great! Very relaxed & enjoyable atmosphere. Very good prices.
-
March 2024 by Jeffrey Small
The food was perfectly prepared. Shrimp were plump, juicy and tender. Best calimari anywhere. Prices were low and servings were large. I think they should actually raise their prices.
-
March 2024 by Tony B. Wilson
Great food!
-
February 2024 by Marlee Davis
The chicken parmesan was VERY stringy/tough. It wasn't like that the last time we were there.Pizza was good!
-
February 2024 by Sheri Booth
Fantastic experience. Rumi was awesome and the food was delicious.
-
February 2024 by Dallas Girl
Great food, excellent service and the overall atmosphere was very nice. I will be back the next time I'm in the area.
-
February 2024 by kaylafannumber1 uwu
Vegetarian options: I forget what it's called but I get it every time I go It has broccoli squash and zucchini in a white sauce with angel hair pasta OMG amazing you can also get in red sauce whatever your preference
-
February 2024 by Douglas Hansen
The atmosphere was great and the service was top tier.The chicken marsala didn’t have enough marsala wine, it was also thin and watery.The chicken murphy was alright, a little bland considering the last ten years I have eaten there.Got a thin crust pizza only to get a very soggy bottom. You dont want soggy bottoms on pizza. Cornmeal helps with that.Most importantly the noodles were overcooked to hell. If I wanted noodles that overcooked I’d order chef boyardee.Definitely will give them a chance again because the atmosphere and service is great. Hope the food doesn’t suck so bad next time.
-
February 2024 by Mr T
Food was not good at all. They were vice nice and service was good. But no one in my party enjoyed their food.
-
February 2024 by John Hickman
We went during the after church rush, and one of their employees called in. So, we did have to wait a bit, but given the circumstances, it was understandable. Plus, I'm a patient man. I very much enjoyed this place. It was my first time there, and I'll definitely be back. The food was so good. I was curious about their pizza, so they literally cooked me 2 slices. The pizza was some of the best I've ever had. On top of what I was already eating, I ordered a lizza to go. Everyone was extremely friendly and professional. Little Italy is definitely on my list of places to go for a cheat meal!
-
February 2024 by Jessica Vasquez
Great food, good atmosphere, friendly staff.It's byob, so if you want wine, bring
-
February 2024 by Jean Nolen
I will be back.
-
February 2024 by Mason Stephens
Food is about the same as most Italian places. Not very special. But the appetizer bread was amazing. Very fresh and soft.