If you want to taste love. Eat this cheese . Lovely farm, happy animals, Lovely people. Food how it should be!
June 2021
There aren't many small batch artisan cheese makers out there anymore, especially who grow their own feed and milk their own cows. Sooo glad I found them! Soooo glad they're local! Try the aged white cheddar and the smoked parmesan. So amazing!
May 2021
What a frustration Drove for 35 min. And was closed . The web site it says open. The place look like abandoned. Their sites should be updated!!!!
