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March 2024 by Crystal Beavers
Food was delicious, but portions seemed a bit small to me. Service was on point.
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March 2024 by Dominique Sweat
I had the pleasure of dining at Fins earlier this month on a lunch trip to Newport News, VA. It was my first time in this area, and I was very pleased with the inside and outside atmosphere of the restaurant. The colors, utensils, food, service, etc. were all top notch. Our server, Kameron, was attentive and brought out delicious flavors for us to try. As a long-time vegetarian, I broke my diet for this restaurant and do NOT regret it. I highly recommend the firecracker shrimp starter and their seafood pasta. The kitchen offered to make the dishes vegetarian for me, which was very nice given it is an upscale seafood restaurant. I suggest everyone tries Fins! Five stars.
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February 2024 by Online Marketing Shark
Sat by restrooms in otherwise empty restaurant. The steak for the price was not Cooper’s hawk good rather under-seasoned and not great. I eat steak a lot, or a lot of good steak rather. This was high priced steak was all nothing great. Everything else tasted good. Spent over $350 for this meal for 4 people and one bottle of wine.
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February 2024 by Kim Yee
Had the 5 course tasting - everything was great! Chef Nick was so nice and Katie was a wonderful server. This place is a true gem!The tuna tartare was my favorite with sriracha ice cream and sesame oilsnow!
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February 2024 by Keshia Suzette
My partner and I went for her birthday dinner on Saturday and everything was fantastic. We arrived a bit early and had a drink at the bar until our table was ready. The bartender was efficient, courteous, and made wonderful drinks. When our table was ready, our server Brittany helped us pick a wine that based on the flavor profile we were looking for(she was very knowledgeable). She had great food recommendations and was so wonderful. Chef Nick and his crew were amazing. The food was gorgeous and so delicious. I ordered the New York strip and my partner ordered the scallops with crabmeat add on. Everything was perfect. 10/10 would recommend.
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February 2024 by A S H A K I
Pretentious. Overpriced. Aloof. Inhospitable.
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February 2024 by Anell M
The service was good , very well knowledgeable of the menu , however had a great experience for the food, I think the price of wines was way over the top for what it was. Upscale place … sure,.. I’ve had just as good of meals though for half the price for
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February 2024 by KittyH
We indicated that we were coming in for an anniversary occasion, and when we arrived, we were greeted immediately. Brittani came to the table with rose petals, and two glasses of champagne, which set the mood for the evening right off the bat. She was very attentive and made our 45th anniversary very special.
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February 2024 by LauraD
Great night celebrating our friends anniversary! Our server was very friendly and attentive! For our entrees we had two of the scallops, crab cake and a filet with a crab cake entree. All were cooked perfectly and seasoned well! Then crème brûlée, bread pudding and a chocolate heart dessert. Overall everything was delicious and we can't wait to go back!
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February 2024 by Calo Alfred Art of life
Wonderful evening with fine dining.
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February 2024 by Felicia H.
Eating here was not a pleasant experience. The Google reviews sounded good, so I took a friend visiting from out of town. I ordered scallops (there were only 3) and while they were cooked perfectly, the brownish sauce placed on top had a burnt taste. I couldn't tell what the sauce was made of, but it wasn't good. My friend ordered the fish sandwich and didn't like her dish either. Additionally, the table cloth and table decoration had evidence of a red sauce splatter. This restaurant reads upscale on the site, but that's not how it showed when I visited. Two stars for the service.
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February 2024 by ELee
Lovely place with great food. The strip steak flounder and crab cakes are phenomenal. The cocktails were outstanding. Definitely didn’t disappoint.
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February 2024 by K Glbd
The restaurant was above and beyond the average in the area. The ambiance was nice and comforting.The appetizer I ordered was the grilled octopus which was phenomenal except for the middle section of the tentacle being chewy and gummy. However, again. The flavor was great.For the main I ordered the smoke salmon. Presentation was great. Fish cooked perfectly. My only minimal complain was the dish came with fried rice which included cube carrots. But then also carrot purée. To me, I know I am a nobody but it just seemed redundant and a wasted opportunity to add a different color and flavor.I still enjoyed my dinner very much and would love to be back in the future to try the rest of the menu.
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February 2024 by MattH
The service was excellent and the food was delicious. We started with a flavorful cheese plate, wonderful scallops, accompanied with bacon infused risotto, and ended with a tasty snicker doodle push pop. Everything served was delectable and kudos to the chef.
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February 2024 by PJ12
Scallops were best I have ever had...seafood pasta was exceptional too. Enjoyed sitting in the "back room" for the first time...seemed quieter. Waitress was super busy, but did a great job. Can't wait to go back...
