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February 2024 by Heywood
I only ordered a Veggie Tempura on the menu, it end up costing me $16.72 because they put on an amount for tips that’s the price itself.
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January 2024 by Kylee Horn
Delicious food at a great price.
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January 2024 by Amir Helsley
Best teriyaki in the University District, no question. The dishes are excellent and easy on your wallet. Highly
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December 2023 by Andrew Yang
Very good food for the price. Enjoyable and wasn't busy when I went.
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October 2023 by Virginia C.
The best chicken teriyaki ever!! Great service, great food, great prices! The flavor is so good and I get this like every other week!
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October 2023 by Lavender Lemon
We ate here around 6pm and it was completely empty. We were the only customers and there atmosphere was kind of weird, no music and only one employee in the restaurant. The food was pretty yummy though, the tempura was tasty and the chicken katsu was crispy. I got a side of fries that came in a generously large portion!
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October 2023 by Tyler Langenbrunner
The chicken teriyaki and the short rib teriyaki were as good as anywhere I've tried before. It's pretty affordable at around $10 for a "half" size, which is good for a respectably hearty snack before or after hitting the bars. I will definitely be back.
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September 2023 by Barry L.
Chicken was old and dry. No flavor very poor quality the gyoza wast much better dry dry dry
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August 2023 by Thuấn Nguyễn Võ
My memory of Seattle can’t be complete without this wonderful restaurant. You can get decent portion of delicious and tasty beef bulgogi or chicken katsu with just under 20 bucks and that even come with two big sides. Service is good.
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August 2023 by Quỳnh Thạch
One of the cheapest restaurants you could find in seattle. The food is so delicious too! highly recommend!!!
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August 2023 by Zachary Hanson
Lowkey, cheap, and tasty. Perhaps the cheapest quality dine-in meal you can get in U-District. It’s also the tastiest teriyaki I’ve ever had
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April 2023 by Marcus L.
INSANELY WORTH THE PRICE. Dishes that you'd see elsewhere in Seattle for over $20 are correctly priced at half that. And it TASTES BETTER TOO. Service was DECENT, and so was the ambiance. This restaurant shines in its value for your money. Lots of great options as well (including cheap side menu items and alcohol too!!)Are you near the U-District and want good Asian food on a student budget? LOOK NO FURTHER!!!
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April 2023 by Rene Flores
This is my go to teriyaki place in the u district. Lowkey even Seattle. I lived in Beacon Hill for a while and used to return to the u district just for takeout from this place.Parking: Parking lot next to it where you can park while waiting for food. They don’t enforce payment very often and I have never gotten a ticket. Or paid.
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April 2023 by PinnPinn S.
Underrated and hidden gem of a place! Super affordable and definitely a bang for your buck!Came on a monday around 12pm and there was barely anyone. Only 1 worker but he came out with our food super fast!Me and friend got the Monday Lunch Special: Chicken and Gyoza Combo (which gives you Teriyaki Chicken, 5 pieces of fried gyoza, and 2 sides for ONLY $11) THATS CRAZY!! From the sides you can pick between: White rice, brown rice, salad, french fries, or miso soup.I got white rice and salad, my friend got brown rice and french fries.The owner (I assume) gave us separate checks to me and my friend without even asking which was amazing. Usually you'd have to ask for split checks or just venmo each other but the person automatically placed 2 separate checks for me and my friend :')Our bill came out to $12.13 EACH with tax and however much more depending on what you tip.Honestly if I lived nearby, I would frequent here often! Super worth the price!!
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April 2023 by Chris J.
You'd be hard-pressed to notice this place if you were walking in the area, but don't you dare miss out on trying what might very well be the best teriyaki spot in Seattle. The owner will often run the whole place on his own and unbelievably well, and he rightfully keeps his teriyaki recipe secret. But if you love teriyaki you have to try this place which takes teriyaki up a notch in a way I haven't seen anywhere else come even close yet in Seattle or elsewhere honestly. Juicy smoky chicken whether it's breast or thigh, and the teriyaki sauce is the perfect viscocity (sticks to the chicken but not that thick). Even the miso soup and rice are expertly made.If you're looking for parking it's a bit tough, I'd recommend the parking lot on the same street next to cedar restaurant where the parking is free earlier in the day but it can be a bit tough to get in and out of, but hey, we're used to that up in Seattle.