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June 2023 by Becky Berg
If you aren’t coming here for a burger on Saturdays you aren’t living
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March 2023 by Paul Gellings
Great food and drinks! (Depending on who is bartending)I love talking to the veterans that come there and share their stories!Jodi and Chris run a great establishment!Thank you for serving those who fought/fight to keep us free!!
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March 2023 by Jeremy Henning
This place true pride and respect for all vets , great staff, great atmosphere.
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February 2023 by Beth Ewerdt
Great place for gathering
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January 2023 by Christine Peck
Ice cold beer and a chicken tender sandwich for lunch. I love coming here for the food and the atmosphere! The best part is how much the Legion does for the vets in out community!
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January 2023 by jessica huth
Came for a funeral dinner. Very clean and open space. There's a bar there too. Nice space. Getting to talk to the Veterans is an added bonus.
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October 2022 by David J
Friday fish fry is best in town and servers are volunteers spending their own time supporting this great organization. Tonight we had the perch, haddock, and poor man’s dinners and they were all fantastic!!
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September 2022 by Marlaine Triplett
The Legion manager Jodie is the best!!! Everyone loves her. She goes out of her way to assist everyone. Not just veterans.
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July 2022 by Ed Strzelczyk
How can you go wrong hanging with veterans
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July 2022 by Christine Anderson
Ice cold beer and a chicken tender sandwich for lunch. I love coming here for the food and the atmosphere! The best part is how much the Legion does for the vets in out community!
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April 2022 by Tammy Biever
Excellent service. Wonderful group of customers
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March 2022 by Jon Kubatzki
Good Food and very friendly staff I would recommend to anybody
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February 2022 by Caryn Hack
Only the best of people. Wonderful food very relaxing
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October 2021 by Kathy McCrary
Long established organization with a good location.Nice bar and decent chow.
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August 2021 by Tina Rambousek
Nice size banquet hall. Best Old fashioned I've ever had, they actually take the time and muddle the fruit when making it.