Nasonville Dairy, located in Marshfield, Wisconsin, has a long history dating back to 1885 and is known for its high-quality dairy products. The dairy offers over 24 cheese varieties, including creative flavors like spinach and artichoke, buffalo wing, cajun, and multiple Swiss and German options. They also produce several flavor and style variations, such as the signature sliceable Blue Marble Jack. The dairy is home to multiple Wisconsin Master Cheesemakers, reflecting their commitment to quality and tradition. Customers praise the cheeses and summer sausages as delicious, fresh, and beautifully packed, making great gifts. The store features a small but diverse cheese selection, with friendly staff providing fast service. Visitors traveling through or shopping online highly recommend their cheese, especially for pairing with mustard and salami. Nasonville Dairy also hosts organized events with food, live music, and prizes, contributing to a positive community experience. Overall, the dairy stands out for its consistent quality, creative flavors, and rich history passed down through generations.
