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“Beautiful small store, they have dinners you can take and make at home, fresh sides, almost any meat you can imagine in the freezer and fridge, and their steaks are always so well-marbled and fresh. The staff is very nice and accommodating.”
“Buddy's has underwritten some of my best meals, finest memories, and biggest events. They are a teeny bit expensive but you cannot beat their meat! Spread your wallet, open your mouth and prepare for the meat - don't be a chicken, or a crab - just schneef the beef!”
“OMG the chicken!!! Tender, juicy and flavorful. Once you eat their chicken you will never buy store bought chicken again. They have seasonings, spices, sauces, perogies, soups, sausages, etc., a wonderful selection for a tiny store.”
8AM - 12PM
3001 S 9th Pl, Milwaukee
Butchers
“First time going but will be back! Purchased the fresh Polish sausage for a party and it went over extremely well. Several people asked where we bought it. Our new favorite!”
“A traditional butcher shop where you can get great fresh cuts of meat! Best in the city. I particularly like their beef jerky and I am happy that they carry my favorite candy the Wisconsin regional favorite Candy Raisins. I will be going here for years!”
“They do a fantastic job butchering deer. Lots of options on the cuts, etc. Always a fast turn around, and the meat is always very nicely packaged and labeled. Remember to pay with cash for a discount!”
“(Translated by Google) I love xq the meats are good and good. Employees are kindly(Original)Me encanta xq las carnes estan bn bnitas y. Los empleados son bn amables”
“I have a liquor store up the street, Walgreens, gas station and pantry around my area and closer to me than Bill the Butcher. I choose to walk the distance because Bill's employees are way more respectful and the prices are more affordable than the other ones. I fw Bill the long way nbs 💯”
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“A big shout out to Bunzel's today and specifically Matt in the meat department! I am trying to make Sauerbraten for my dad for his birthday, 89 and going strong!. I looked up how much meat I need and it was clearly too much. Matt went and talk to the chef, came back and cut down the meat for me, gave me advice and in genera, was a great guy. We love Bunzel's but today was extra special! So thankful!!!!”