Our family restaurant was founded by Tom and Corrine Grishaber in 1960. Today, there are eight Tom’s locations in five Northeast Wisconsin communities. Still, Tom’s is small compared to the national fast-food giants that dot the landscape. Yet Tom’s has remained “famous for good food” because of hard work, good service and a variety and value in our menu. At Tom’s, our mission is clear: “To be the consumer’s first choice for fast-food in Northeast Wisconsin by consistently providing products with quality and value, with prompt, courteous service!”
