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October 2023 by Leah Shook
One of the best super clubs I've ever been too.
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September 2023 by Dave Borkowski
Great food and bartenders would love to ask the elderly bartenders out!
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September 2023 by Barbara Bittner
Great food, great staff, great patrons. You can't ask for more. Come expecting to make a new friend or to see old friends.
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August 2023 by Renee M. Berger
Thank you to the Gobblers Knob for the excellent wait staff, delicious salad bar, ribs and shaved prime rib sandwich. It was excellent. We stopped on a whim and we are so glad we did.
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July 2023 by Heather
Good fashion and quick service. Food quality left a little to be desired.
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July 2023 by Chris Stock
First visit. Fabulous find. Many locals eat here. Good tap selection. Small but superb menu. Loved my ribeye. Excellent salad bar. Great small town location.
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June 2023 by Jeff Szczerbinski
Lol...gotta love the name. Bartender was
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June 2023 by Susan L
OK, Found another great supper Club in Calumet county. Drove from Green Bay, thru farmland to Stockbridge near Lake Winnebago, which is a pretty ride. When you get here, you would never think of this as a supper club, it's a small little place, but that is what makes it so interesting. Very friendly staff let us know that we would be ordering at the bar from a waitress. Sat at the bar and put our name on the list. Had a great conversation with a gal from the area. Her and her husband gave me more names of great supper clubs in this region. A shout out to her and "Thanks"! Everyone but me had old Fashions, ...I am a wine drinker and I will say the wine list isn't up to par. C'est'vie. The Pinot Noir wasn't bad. Waited for a table, went quick. Small dining room, small salad bar, but everything was delicious. The head lettuce had a little rust spots, but there were two other lettuces, and the dressings were great. Loved the liver paste, pickled beets and homemade croutons. They even had bacon vinegar dressing. I had the combo, ribeye, which was grilled perfect along with the perch, which had a very light breading. Everyone loved their meals. The prices are crazy low. The reason this place got a 5 is the friendliness, interesting items on the salad bar and the food was good.
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June 2023 by Tiffany Reis
We went on a Wednesday night, it was not busy. Walked in, no bartender, 3 people at the bar. We waited about 5 minutes for 2 drinks, someone had to tell the bartender we were sitting at the bar for her to come out of the kitchen. We waited at the bar 20 minutes for a waitress to take our order. By this time we were the only people waiting at the bar. After 5 minutes, the waitress came back and told us our table number and to help ourselves to the salad bar. We had the salad bar which was ok, we have had better. Waited again 25 minutes without our food. We got up, paid for our salad bar and left. They did give us our food to go at no cost. Not impressed.
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April 2023 by Kimberley Z
From the time we arrived to the time we left was three hours. There was 2 in our party. Thankfully the food was better than the service. Ribeye was very fatty and chewy.
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April 2023 by jeff bloch
The worst dinning experience ever! Took two and a half hours to get to a table after checking in. People that came in after us got to eat before us and they don’t take reservations. Tenderloin was under cooked even after sending it back, ribeye was so thin (maybe 3/8” thick at best) that you could almost see through it and everything else was cold. The only good thing was the salad bar. I would not recommend eating here and will never return!
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March 2023 by LeeAnn Henning Hewitt
The highlight of Gobblers Knob was there service! Great staff from bar to dining room. What ruined it for us was the kitchen. Arrived at 5:30 and was given #14 for table seating. At 8:30 #19 which had as many as our table was seated prior to us. We complained and finally got our orders placed. When we finally were served, the prime rib was cold to the touch. The waitress returned it to the kitchen and they microwaved the meat. It was far too done at that point and inedible. The very kind waitress refunded us the meal minus the salad bar which was very good. We did tip her off of the total wmal and advised she keep that for herself instead of splitting it with other staff. I wish I would say is be back for another try, but the bar tab alone was $70 so I don't think I would return any time soon. Photos include proof that table 19 was seated prior to 14 and that the meat was so cold it caused the aus jus to curdle the fat from the temperature.
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March 2023 by John Monti
Waited 4 hours to eat, drinks were never the same price depending on what bartender you got. Tenderloin was so salty and cold it couldn’t be eaten, prime rib was also cold. Ordered asparagus as the vegetable choice, it came with a few asparagus tops mixed in with green beens. Those were also super salty and couldn’t eat them. The only positive was the waitress was nice and did what she could. Not a fan of the Knob Gobbler and will not be back
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March 2023 by Janine
Great drinks and very delicious perch dinners. My husband had a brandy old fashioned and he said it was very good. We will definitely return again. The place gets busy pretty quick so be prepared for a wait if you come at 5:30/6:00pm.
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February 2023 by GarncarzN
Wanted to make a huge shout out to Gobbler's Knob supper club! If you haven’t been there yet it’s a MUST try. Should have taken more pictures but my wife and I were really enjoying our evening together. The food was absolutely to die for! Everything we had was so delicious! (Soup & salad bar included) And the service was absolutely wonderful! The owners Dan Hakkert & Cindy Hakkert have done an amazing job they and their employees make you feel like family. The environment, and people that come and enjoy an evening out make you feel welcomed with great conversations. Going to keep making Gobbler’s Knob a regular date night spot for my wife and I!
